Masters Theses

Masters Theses

 

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Masters Theses from 1974

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Food Use of "Wild" Plants by Cherokee Indians, Myra Jean Perry

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Food Use of Wild Plants by Cherokee Indians, Myra Jean Perry

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The effects of furrow irrigation with water and dairy manure slurry on yield of corn silage, Robert Steven Pile

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Field Experiences with the Office of Public Health Nutrition, Nassau County Department of Health, Nassau County, New York, Bobbette A. Price

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Effect of various levels of bird resistant grain sorghum on the live performance and carcass characteristics of meat type swine, Calvin F. Prince

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Determination of erosion factors by the nomograph method and their use in soil-loss prediction on some Tennessee soils, Fred E. Rhoton

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Wildlife management guide for the Chuck Swan Wildlife Management Area, Larry Elliott Safley

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Evaluation of supplemental mixtures containing magnesium for prevention of grass tetany in beef cattle, David Wayne Saylor

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Effect of selected variables on prices received for feeder pigs in the Sevierville feeder pig sale, Michael Lynn Sharp

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Productivity of Dewey and Emory soils for soybeans, Dewey Victor Simpson

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A Case Study of the Consequences of Displacement Caused by Urban Renewal and Highway Construction on Minority Businesses in the City of Knoxville, Tennessee, Comer L. Taylor

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A Field Experience in Public Health Nutrition with the Nutrition Section of the Delaware Division of Public Health, Teresa Ann Thompson

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Attitudes of Hospital Dietary Supervisors as Affected by a Training Program, Dorothy Mary Thum Sister

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A study of the relationships between body characteristics and ovarian activity in Hereford heifers, John Oliver Wallace

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Furrow irrigation of corn with water and dairy manure slurry, James Baxter Wills

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An evaluation of low-cost minimum standard housing in rural Tennessee, Earl Maurice Wimbish

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A Metrical Analysis of the Morphological Relationship Between Prehistoric Dallas and Historic Cherokee Skeletal Populations in East Tennessee, Moira H. M. Wright

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The evaluation of stabilizers used in cottage cheese, Yih-Chuan Wu

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Response of soybeans to acid soils and to aluminum and manganese on nutrient solution, Marlon W. Yankee

Masters Theses from 1973

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Initial Feasible Solutions of Three Dimensional Transportation Problems, Mamoru Aiga

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The movement; sorption, loss and chemical distribution of arsenic-74 labeled disodium methanearsonate in some Tennessee soils, Michael B. Akins

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Effects of strains and certain nutritional factors on incidence of toe abnormalities, eyeball and body weights of chickens, Nahil Mohammed Ali

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An evaluation of the property tax system of Tennessee as applied to timberland--a productivity approach, Joseph Craig Allinder

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Strain differences with respect to economic traits of egg laying chickens entered in the Tennessee Random Sample Laying Test, Shaker Al-Mohammadi

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Compensation for reduced stands in burley tobacco experiments, Larry E. Archer

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Influence of selected factors on numbers of office visits and telephone calls made to the Wilson County Extension Office, Lebanon, Tennessee, Melvin Haskel Arnett

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The cherry plum pigment as a natural red food colorant, Cathy Lou Hix Baker

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Demographic characteristics of cottontail rabbit (Sylvilagus floridanus) populations on enclosed areas of natural habitat, James Rosser Brady

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Costs and returns of operating feeder pig sales in Tennessee, Joseph Arnold Brasher

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Geology of the East Fork Mine and Vicinity, Sevier County, Tennessee, John Charles Brower

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Enzymatic modification of proteinaceous vegetable materials for infant food in Turkey, Sevim Caglar Burklin

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Average and potential yields of different crops on certain soils of Tennessee, Harold Franklin Carpenter

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A Comparison of Natural Body Bouyancy of Negro and Caucasian Boys, Estelle Clemence Carter

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The Effectiveness of Montessori Sensorial Materials With Preschool Children, Dorothy Raney Chitwood

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A comparison of two methods to produce soy protein-lipid films, Wan Nan Chou

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Public Health Nutrition Field Experience with the Chattanooga-Hamilton County, Tennessee, Health Department in 1973, Charlotte Bickford Colvard

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Attitudes of prospective and present agricultural education teachers toward selected vocational agriculture activities, Joe Curtis Combs

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An evaluation of yellow-poplar samaras by radiography, Russell Alfred Cox

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Effects of atmospheric aerosols on scattering reflected visible light from earth resouce features, Wayne Thomas Davis

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The fishes of the Obion River system, William Clark Dickinson

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Characteristics of viewers of a Tennessee Agricultural Extension Service educational television series on renovating furniture, Lois Claudine Dixon

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Factors affecting carcass traits of beef, Thomas Eugene Fortune

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A Field Experience in Public Health Nutrition with the Florida Division of Health, Susan Morrill Fowlkes

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A provenance and progency test in northern red oak (quercus rubra L.), William R. Gall

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The effects of feeding two sources of protein with and without hay on the performance of beef heifers and steers, James L. Giffin

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Systems of johnsongrass control in soybeans, David Keith Glover

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Some aspects of the temporal structure of prices on the live hog futures market, Rene Gouin

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Effects of protein levels on feedlot performance and carcass characteristics of meat type swine, Richard Estill Groce

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Systematic Human Relations Training and Resident Assistant Effectiveness, William Foster Hayes Jr.

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No-till planting of soybeans in barley stubble with chemical weed control, Jerry Lange Hixon

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A study of the use of the Putnam County soil survey and supplement in site selection for selected non-agricultural uses in Putnam County, Colin A. Hogan

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An evaluation of the effectiveness of the culling practices in the Knoxville Experiment Station dairy herd, Clyde Raymond Holmes

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The American Party in Tennessee--1968-1971: a history of its development and a portrait of its leadership, Paul H. (Tony) Holmes

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The effects of antemortem and postmortem management on the quality of processed catfish, Stanley Thyson Hord

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Increase in knowledge of homemakers participating in Extension's Expanded food and nutrition program in selected Tennessee counties, 1973, Mary Louise Horton

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Pathogenic and cultural varability in Helminthosporium maydis nisikado and miyake, Philip Pryor Hunter

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Production of slaughter heifers using fescue-lespedeza and orchardgrass-clover pastures and two levels of winter feeding, James Edward Jones Jr.

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Effects of direct application of selected pesticides upon honey bee colonies, James Alvin Keener

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A Histological Study of Bovine Longissimus Muscle Fiber Characteristics as Related to Performance and Carcass Traits, Jimmy Ted Keeton

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Moisture level effects on three packaging and handling systems for midland bermudagrass hay, William Leo Kilgore

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An open-helix harvesting mechanism for use on bell peppers, John Thomas King

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Establishing Dramatic Space on Non-proscenium Stages through Lighting, David Kip Kriebs

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Phospholipid Content of Beef Biceps Femoris as Affected by Cooking, Carolyn Jean Lackey

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A Field Experience in Public Health Nutrition with the Nutrition Section of the Florida Division of Health, Mary Beth Lawler

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An Audio-Tutorial Diet Instruction Program for the Educationally Disadvantaged Hemodialysis Patient, Virginia King Lawson

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A study of the factors affecting the cost of raising replacement beef heifers, Ben David Lee

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The acceptability of various protein concentrate extenders in summer sausage, Eric Hwa-Lien Lee

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Partial purification and characterization of pectin methyl esterase in vegetable soybeans, James Ronald Lee

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A Study of Relationships Among Bone Density, Urinary Hydroxyproline, and the Metabolic Balances of Calcium, Phosphorus, and Nitrogen in Geriatric Women, Margaret Davies MacDuff

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Hikers in the Great Smoky Mountains National Park - Their Attitudes, Characteristics, and Implications for Management, Gary C. Marsh

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Communication patterns of 100 Tennessee farm supply dealers, Merle R. Menegay

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Public Health Nutrition Field Experience with the Sullivan County, Tennessee, Health Department in 1972, Anita Weinbren Miller

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Influence of selected personal characteristics and county situational factors on time allocated to dairy subjects by extension agents in selected Tennessee counties, Sherwin Dean Northcutt

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Nikos Kazantzakis and Albert Camus, Maria Eugene Oakberg

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A Survey of American Critical Reaction to the Film Career of Clarence Brown, Deborah L. Oliver

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A Critical Examination of the Ethical Philosophy of Ayn Rand, Virginia Jean Osborn

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Food Acceptability as Affected by Fluorescent Lighting, Janice Ward Pafford

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Some effects of six annual tillage treatments on certain physical and chemical properties of a Memphis silt loam soil after four years in cotton production, Stephen Mooring Parks

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Food Preservation Practices Used by Selected Homemakers in Hancock County, Tennessee, Doris Ellen Phillips

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Relationship of yield of several cultivars of alfalfa (Medicago sativa L.) to specific leaf weight, plant density, and chemical composition, Terry K. Porter

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Statistical Analysis of a Health Attitude Survey in Three East Tennessee Counties, Georgianne Dunavant Ratliff

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The use of the oxidase test for enumerating psychrophilic bacteria in cottage cheese, Kadumpalli Anjan Reddy

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TRAX-A finite element computer program for transient heat conduction analysis of axisymmetric bodies, James Kenneth Rochelle

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Evaluation of site quality of an upland hardwood forest at Scott County, Tennessee, Luis E. Rodriguez

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Soil moisture and row spacing effects on cotton fiber properties, James Winford Rugh

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Observations and Experiences with the Nutrition Consultant of the North Carolina Special Project for Comprehensive Maternal and Infant Health Care, Walter Paul Saraniecki

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Some behavioral and demographic characteristics of a bobwhite quail (Colinus virginianus) population, Ronald Harry Saunders

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Seasonal Food Habits of European Wild Hogs (Sus scrofa) in the Great Smoky Mountains National Park, Charles D. Scott

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Seasonal Food Habits of European Wild Hogs (Sus Scrofa) in the Great Smoky Mountains National Park, Charles D. Scott

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German-Speaking Peoples in Tennessee from Colonial Times to World War I: An Introduction and Bibliography, Maria Slonina

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Evaluations of systems for growing and finishing steers on pasture, Charles Milton Southall

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Fish Fauna of the Hatchie River System, Wayne Calvin Starnes

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Small woodland owners in Sequatchie County, Tennessee : problem A: Characteristics of Sequatchie County small woodland owners and their farms : problem B: Management practices of Sequatchie County small woodland owners : problem C: Factors influencing woodland management adoption by Sequatchie County small woodland owners : three related problems in lieu of thesis /, Mack E. Steele

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Paleoenvironmental analysis of the Lenoir Limestone of southern Knox County, Tennessee., John Patterson Stephenson

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The effects of creep feeding Hereford heifers on performance and growth to maturity, William Thomas Swanks

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Predicting optimum maturity of sweet corn for deep-frying, John Christen Taylor

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An economic survey of the Obion-Forked Deer River Basin area, Rodney Mack Thomsen

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Landscape plants and lawns in Tennessee: home-owner expenditure and use patterns, Melvin Dewayne Trail

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Influence of selected chemical and biological control agents on cabbage looper (Trichoplusia ni) populations on snap beans, William Joseph VanLandingham

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An Econocological Analysis of Small Farm Modernization: Adjust-ments to Mechanization in Upper Volta, Thomas Lachlan Vollrath