Masters Theses

Masters Theses

 

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Masters Theses from 1976

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Attitudes of people in selected southern low-income rural counties toward education as a means to improved quality of living in 1966 : an empirical analysis, Olatunde Kosoko

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Characteristics of High and Low Performing Extension Food and Nutrition Education Program Assistants in Tennessee, Brenda Parman Kucharski

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Relationships between Bone Density and Dietary Intakes of Energy and Protein in Older Female Vegetarians and Nonvegetarians, Mary Elizabeth Kunkel

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Improved extraction of protein from soybeans for production of protein concentrates, Yung Ku

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An Evaluation of the Effectiveness of Antibiotic Treatment at a Prebreeding Estrus on Subsequent Reproductive Efficiency, Kenneth C. Lamar

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Relationships among potassium, magnesium, insulin and glucose in the bovine, Donald E. Lentz

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The distribution of mercury in the food chain of wood ducks on the Holston River, Tennessee, Richard Conover Lindsay

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Measurement of non-market benefits of natural environments, Kerry R. Livengood

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Corn yields and nutrient concentrations in plants, soils, and soil solutions as affected by levels of dairy manure, sewage sludge, and ammonium nitrate, James L. Magness

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Effects of Female Sex Hormones and Dietary Magnesium Levels in Sheep, Kenny S. Marbury

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Certain chemical, physical, and histochemical characteristics of three quality levels of Porcine Longissiumus, Joseph Edwin Marcy

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Bone Flutes and Whistles from Archaeological Sites in Eastern North America, Katherine Lee Hall Martin

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Evaluation of rapid reading hay moisture meters for field use, Joseph Keith McDonald

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Fragmentation and other institutional changes in large, forest ownerships, Humphreys County, Tennessee, from 1945 to 1975, Thomas Allan Meredith

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The 235 Experience in Knox County, Tennessee: A Study of the Role of the Private Sector in the Operation of the 235 Home Ownership Program from 1969-1973., James Dewey Mims

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Preliminary studies in preconditioning beef feeder calves, Ernest Lee Moody

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Comparison of the availability of applied and residual phosphorus as measured by plant uptake and chemical analysis, Charles K. Mulbah

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Boll weevil (Anthonomus grandis: curculionidae) and (Bracon mellitor (Braconidae) emergence from cotton squares, James Walton Mullins

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The effect of two levels on dietary phosphorus on laying house performance of four strains of white leghorn layers, Huthail Najib

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Opinions Toward Automated Information Retrieval Among Reference Librarians: A National Survey, Danuta A. Nitecki

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Spacing effects on planted pines of four species, Olufemi Omiyale

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Development and evaluation of self-paced instructional units for two dendrology-silvics coures in forestry, John Glenn Palmer

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Partial Purification and Characterization of Pectin Methyl Esterase in Southern Peas (Vigna sinesis), Kun Kook Park

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Factors influencing use of consumer credit by selected Anderson County, Tennessee Home Demonstration Club members and nonmembers, Marjorie Wattenbarger Phillips

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Agribusiness in the Tennessee economy, William Donald Pitt

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Evergreen Tree Species for Urban Use in Eastern Tennessee, Vivian Orr Potter

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The suitability of five evergreen tree species for urban use in eastern Tennessee / by Vivian Orr Potter., Vivian Orr Potter

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Tolerance of soybeans and grain sorghum to tetrafluoron residues, Dickie L. Reasons

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Growth responses of loblolly pine plantations in East Tennessee to various fertilizer treatments, Jerry L. Richeson

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Feasibility of hill plots for use in winter small grains research, Larry Douglas Robertson

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Social Status, Stature, and Pathology at Chucalissa (40SY1), Shelby County, Tennessee, Ronald K. Robinson

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Lodging and Other Characteristics of Seventy Corn Hybrids, Carl Andrew Ross

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Impact of changes in supply-prices of energy and energy-based materials of Tennessee beef backgrounding systems, Charles Daniel Safley

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Effects of Ethephon on the Pattern of Flowering and Fruit Set of Summer Squash, Carl Earnest Sams

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Effect of aging and frozen storage on palatability and chemical characteristics of grass-fed beef, Thirakit Sathirakul

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The Use of the Rural Grocery Store as a Food Source in Hancock County, Tennessee, Jo Annetta Schar

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Quality analyses of surface runoff from agricultural lands, John Dardis Simmons

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The biology of five scale insects (Homoptera : Coccoidea) in Tennessee, Joe Davenport Simpson

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A comparison of the characteristics of Giles County, Tennessee home demonstration homemakers and public housing homemakers and their use of recommended nutrition practices, Mary Theresa Smith

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An evaluation of vertically stratified traps for censusing small mammal populations, Tommy Ray Smith

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The Changing Male Role? An Empirical Analysis, Floyd M. Stallings

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Comparison of Fish and Benthic Faunal Compositions in Polluted and Pristine Forks of a Mountain River, Lynn Betson Starnes

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The effects of Ancymidol on Petunia hybrida Hort. 'Orchid Bouquet', Stephen Holtrey Street

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An analysis of some characteristics of Ruffed Grouse (Bonasa Umbellus) drumming sites and logs in Middle Tennessee, Daryl Aycock Taylor

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A comparison of reactions of delegates and conference assistants to the 1975 Tennessee 4-H Communications Leadership Conference, Patricia H. Taylor

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Factors Influencing Tennessee Teen 4-H Leader's Perception and Performance of Leadership Tasks, Martha Jo Tolley

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A whey substance as a source for xanthan gum, Sung-Hsiung Tsai

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A study of the F̲a̲ṟc̲e̲ ḏu̲ G̲a̲u̲ḏi̲s̲s̲e̲u̲ṟ e̲ṯ ḏu̲ S̲o̲ṯ and its place in medieval French drama, Sandra Jeanne Vasa

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An Investigation of Food Identification in Assessment of Developmental Functioning, Kathryn C. Wall

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Effects of supplemental selenium on swine, John Erby Wilkinson

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Binding of aflatoxin B1 to dietary fiber components In vitro, Constance J. Wilmes

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The Distribution of Fishes in the Little Tennessee River System, James McKee Winfield Jr.

Masters Theses from 1975

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Physico-chemical characterization of dietary fiber sources, Armen Nazareth Abajian

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A Study of Trillium cuneatum and T. luteum, Alan B. Adams

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Some aspects of the movement ecology and susceptibility to hunting of the cottontail rabbit (sylvilagus Floridanus) in Tennessee, Bruce F. Anderson

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An estimation of genetic trend in weaning weights of beef cattle using field data, R. Leland Anderson

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A Field Experience in Public Health Nutrition with the Nutrition Section of the Florida Division of Health, Elizabeth Ann Bailey

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Seasonal fluctuations in cotton seedling pathogens in three west Tennessee soils, Danna Darlene Baird

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A Multivariate Study of Three Prehistoric Tennessee Skeletal Populations: Mouse Creek, Dallas, and Middle Cumberland, Hugh E. Berryman

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A Multivariate Study of Three Prehistoric Tennessee Skeletal Populations: Mouse Creek, Dallas, and Middle Cumberland, Hugh E. Berryman

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A Petrographic and Spectrographic Analysis of Several Soapstone Artifacts from Tennessee and Soapstone Deposits in North Carolina and South Carolina: in an Attempt to Determine the Source Area of the Artifacts, Earl Roger Bohanan

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A Method of the Determination of Sex from Artificially Deformed American Indian Crania, Sharon A. Bolt

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Estimating genetic parameters in commercial beef cattle populations, Dan T. Brown

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A Therapeutic Approach to Education: An Ethnographic Analysis of Friendsville Academy, a Quaker Middle and Secondary School, L. Janice Campbell

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The influence of fat and lean tissues of country cured hams on growth of Aspergillus Parasiticus and production of aflatoxin, Sarah Gwendolyn Carson

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Description and evaluation of the Tennessee Agricultural Extension Service practice checklist survey approach to establishing educational priorities and evaluating progress, Thomas E. Cary

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Analysis on selected salads, Mei Fung Chen

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A Simulation Model of Dietary Competition in the Great Smoky Mountains National Park, John Steven Cherry

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A Synthesis and Interpretation of the Hamilton Mortuary Pattern in East Tennessee, Patricia Ellen Cole

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Comparison of Extension Junior 4-H club programs in Tennessee Counties with varying patterns of 4-H leadership organizations, Dorothy Moore Dixon

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The Influence of the 1971 Statewide Extension Foods and Nutrition Survey on Amounts of Staff Time Planned and Expended and Clientele Contacts with Selected Audiences and Teaching Methods, Fiscal Years 1972 and 1974, Donna Lou Downen

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Effects of selenium supplementation on growing-finishing swine, Sammy Pinckley Elgin

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Identification of short chain fatty acids in cervical mucus from estrous cows, Tony Alan Fitz

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Marketing costs of feeder pig order and farmer buyers in Tennessee, Fred Hampton Fox

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Enzymatic hydrolysis of baked sweet potato puree, Charles Stephen Gaines

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Nutrient digestibility as determined by the Lignin Ratio Technique and its relation to body parameters of lactating beef cows, William Warren Gill

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An investigation of a milk-copper sulphate reaction as a pregnancy test in cows, David Harvey Gordon

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An economic analysis of six alternatives socio-economic data information systems for Tennessee, Morgan D. Gray

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Relationships between Tennessee 4-H Club explorer programs and volunteer leadership structure, Bettye T. Griffin

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Chemical composition and yield of tall fescue (Festuca arundinacea Schreb.) as influenced by nitrogen and potassium fertilization, D. B. Hannaway

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Predicting longevity in dairy cattle from the paternal half sib's production and conformation ratings, David Eugene Harmon

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Description and evaluation of the Tennessee Extension Management Information System, Mary Ruth Henderson

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Natural areas : concepts, legislation, selection, and management, Robert L. Hendricks

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Age determination and age structure of the European wild hog (Sus scrofa), Thomas Malcolm Henson

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Effect of soil ingestion on certain mineral elements in the bovine gastrointestinal tract, David L. Hobbs

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The response of snapdragon Antirrhinum maius L., and carnation Dianthus caryophyllus L., to thigmomorphogenic and seismomorphogenic stress, Brenda F. Hodgkinson

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Citizen participation in urban renewal: a case study of the decision-making process in developing renewal plans for Knoxville's Morningside Area, Barbara Ann Hogan

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An estimation of genetic progress in the Angus herd at Ames Plantation, J. Frederick Holbert

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A Comparison of Two Methods for Estimating Milk Proteins by Ultraviolet Spectrophotometry, Shya Ling Hu

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Comparison of the Metabolism of Iodine from Ethylenediamine Dihydriodide, Sodium Iodide, and Potassium Iodide, Harold Wayne Hutton

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The effect of controlled traffic on cotton yield and soil condition on three West Tennessee soils, Jon S. Jablonski

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Approaches to the development of environmental education for Thailand, Jira Jintanugool

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An analysis of the U.T. bull evaluation test 1971-1975, Earl W. Law

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Flowering in florists c̓ineraria, Senecio cruentus, as influenced by gibberellin, light, and temperature, Marianne Brod Leese

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Comparison of pasture versus confinement raising of baby pigs, William Dan Ligon

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Simulation of Alternative Airline Terminal Check-in Disciplines, Luis Alvero Lopez

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An evaluation of the 1974 Forestry Incentives Program in twelve East Tennessee Counties, Joe D. Lovelace

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Structural changes in the dairy industry in Tennessee, GonZalee Martin

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Growth effects of stand density in a northern hardwood outlier community, William G. Martin

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Development and comparison of single purpose line printer maps prepared from soil mapping units, Charles E. McCroskey