Masters Theses
Masters Theses from 1962
The Effect of Re-Use of Two Frying Fats on the Fatty Acid Content of French-Fried Potatoes, Mary Ann Harvey
Lime-fertilizer placement experiment on alfalfa, Ghanem Saddalah Hassawy
A study of herd placement methods on dairy farms in North Alabama, Albert C. Heaslett
Exploration of possibilities of increasing farm incomes in a selected area by preparation and choice of alternative farm plans, Shivaraj Amritappa Hosmani
Corn Stover yields as a Function of Several Management Factors Expressed as Variables in Quadratic Prediction Equations, Karumannil Koyamu
X-rays, body measurements, and uronic acid excretion of calves heterozygous and homozygous normal for Snorter dwarfism, John Thomas Leeman
The genetic and environmental factors affecting the performance of Hereford calves from birth to weaning, Shanmugampillay Loganathan
A study of the production practices of burley tobacco growers in Williamson County, Nathan J. Lowe
The effect of price variability on the optimum enterprise organization of a representative farm in the Hill Area of West Tennessee, Chau Tam Luan
A Comparison of Roasting Turkey by an Open-Pan and a Foil-Wrap Method, Agnes June Reese Majhor
The history of the Future Farmers of America in Tennessee, Charles Harold McBride
Rural land ownership in Tennessee, Joe Webb McLeary
Effect of nitrogen fertilization and time of harvest on in vitro rumen microbial utilization on some Bermuda grasses, Atalla Said Mohammed
Lime requirement studies on selected soils, Joseph Robert Overton
Corn yields as a function of several management factors expressed as variables in quadratic prediction equations, Robert Gerald Palmer
The Availability of Phosphorus in Two Defluorinated Phosphates to Sheep as Determined by a Radioisotope Technique, Carlen Pippin
Economics of a cooperative milk plant in Trichur (India), T. Prabhakaran
Distribution of Fallout Cesium-137 in Litter, Humus, and Surface Soil Layers Under Natural Vegetation in the Great Smoky Mountains, Jerry Carlyle Ritchie
Evaluating agricultural flood control benefits by an optimal programming technique, Le Roy Rogers
Future Farmers of America incentives, Denver James Ruth
Comparison of methods of full-feeding yearling steers, Edward W. Sanders
Some effects of seedbed preparation, tillage and herbicides on corn yields and soil compaction, Paulus P. Shelby
Safety practices of teachers of vocational agriculture in farm mechanic shops in Georgia, Charles L. Smith
Opinions of School Adminsatrators Concerning Selected Aspects of the Program of Vocational Agriculture in East Tennessee, Charles Hugh Snodderly
A study of relationships between selected factors and performance ratings of Tennessee agricultural extension agents, Srinivasulu Madras Sundaraj
Relationships between water, fertilizers and yield in certain crops of Bangalore district, Mysore state, India, S. B. Tambad
Individual farm adjustments in the mixed soil group, 90-159 acres open land, Henderson County, Tennessee, Gene Warren Turner
The effect of population on whole-plant production of corn harvested for silage, Ichanda M. Uthappa
The effect of depth of planting of soybeans and leaching of herbicides by irrigation to weed control and soybean injury, K. George Verghese
Nutrition Field Experiences in the Commonwealth of Puerto Rico and the Hillsborough County Health Department, Florida, Vina Viravaidhya
The Tennessee Beef Performance Testing Program in Robertson County, Craig Watson
Farm mechanics skills to be developed by high school vocational agricultural students, Jerald C. Weatherford
Masters Theses from 1961
Studies on the use of peat and perlite as media for growing vegetable plants, Kodialguthu Radhakrishna Alwa
Variety and topping effects of yield and quality of okra, Fakirappa C. Angadi
Comparison of quality of bull semen collected in the artificial vagina or by electroejaculation, Joseph Wells Austin
Robert Browning as a Literary Critic, Carolyn Louise Blair
The effect of calcium, potassium, and boron fertilization upon the chemical composition and yield of alfalfa, William Eugene Bryan
The effect of excessive dietary calcium upon the absorption and utilization of selenium-75, molybdenum-99, copper-64 and iron-59 in swine, Robert G. Buescher
Quantum Kinetic Equations for Plasmas and Radiation; Part II. Cyclotron Instabilities in a Bounded Plasma, Philip B. Burt
Separation of the n-Sphere by an (n - 1)-Sphere, James C. Cantrell
Capital Requirements on a Grade A Dairy Farm, Everett E. Carrell
Management and Performance of Beef Cattle at Ames Plantation, Everett E. Carrell
Management and Performance of Swine at Ames Plantation, Everett E. Carrell
An Analysis of Some Effects of Multiple-Grade Grouping an Elementary School, E. Stanley Chace
The effect of fertilization and spacing on the yield and composition of soybeans, Subramaniyan Chandrasekaran
Adaptation of chickens to extremes of temperatures, Dharamvir Singh Chaudhary
Interrelationships Between Sulfate Metabolism and Tocopherols in the Weanling Rat, Young Ping Chin
An Analysis of the Spending Habits of Residence Hall Students at the University of Tennessee, 1959-60, Peter Condiles
A study of management effects on carbohydrate reserves in Gahi-1 pearlmillet, Richard W. Couch
Machine Data Processing for Educational Administrators: Problems and Solutions, James Floyd Cunningham Jr.
Potential use, management and productivity of Loudon County soils, Appaswamy Devasigamoney
Field Experiences with the Division of Nutrition in the Wisconsin State Board of Health, Joan Elizabeth Dow
Estimating total separable lean in beef carcasses by using multiple area measurements of the longissimus dorsi in combination with other measurements, Robert Hailey Epley Jr.
The influence of parent materials upon the formation and morphology of some soils of the Highland Rim and Brotherton Bench in Putnam County, Tennessee, Charles R. Gass
Thiamine Retention in Pork After Home Canning, Sermsii Gongsakdi
The Social and Economic Background of Goldsmith's Deserted Village, James R. Gray
Turbidity of farm pond water and the effect of centrifugal force upon its removal, Rex Duane Haren
The Bible, the Constitution and Public Education: A Case Study of Religious Instruction in the Public Schools of Knoxville and Knox County, Tennessee, Joseph W. Harrison
Effect of certain crop and soil management factors on the size of kernels and yield of corn, Gurushiddappa V. Havanagi
Utilization of low-quality hardwood in the production of charcoal, Billy Gene Hicks
Phytotoxicity of dalapon on bermudagrass as influenced by gibberellic acid, nitrogen and surfactants, S. Srinivasan Kannan
A review of selected principles and procedures useful in the planning of county agricultural extension programs in the United States with application to community development program planning in India, Ankegowda Kapanigowda
Some observations of preliminary incubation on pasteurized milk, Edward Ray Kelly
An Evaluation of Forage Management, Felix Eugene Knight
Commercial Supplement Versus a Home-Mixed Supplement Plus Corn Free Choice for Finishing Swine, Felix Eugene Knight
The Response of 4-H Campers to the Camp at the 1959 Middle Tennessee 4-H Club Camp, Felix Eugene Knight
The effect of electro-magnetic radiation on certain varieties of soybean seeds, Arunachalam Lakshmanan
Liming of alfalfa in a greenhouse study, N. S. Loganathan
An economic analysis of harvesting cotton mechanically in West Tennessee, James Thomas Long
The relationship of soil color to soil moisture tension, Thomas J. Longwell
The effect of length of dry period upon milk secretion, Warren Hall Maclin
Effect of Feeding Various Hay-Concentrate Rations on the Production and Composition of Milk, K. C. Mathew
The influence of diet and coccidiosis upon the xanthophyll pigmentation of chicks, Robert Paul Mitchell Jr.
The relation of subsoiling to water runoff, soil moisture, root distribution and corn yield, William C. Moffitt
Factors Affecting the Performance of Broilers, G. R. Nair
Comparison of production and composition of milk from cows grazing gahi-1 and Starr Pearl millets, Kunjukrishnapilla Parameswaran Nair
The productivity of Huntington, Waynesboro and Dickson soils for corn under high levels of management, Rural Allen Peace
The Interrelationship of Tocopherols and Sulfur Metabolism, Betty June Pendergrass
A Report of Field Training With the Nutrition Unit of the Minnesota Department of Health, Martha Russell Rider
Utilization of phosphorus from dicalcium phosphate and defluorinated phosphate supplements by rumen bacteria in vitro and by lambs fed a semi-purified ration, Venkatachalam Satchidanandam
The influence of varying calorie-protein ratios and amino acid supplementation of diets for broilers, David B. Shoaf
Soil moisture extraction patterns of different soil-crop combinations as determined by neutron meter, Herbert B. Smith
Potential utility of selected research methods and techniques for determining the needs of extensions clientele with application to Mysore State, India, J. Srinivasa Murthy
Studies on the influence of temperature and soil moisture on peroxidase and hexose sugars in snap beans, Umapati Virabhadrayya Sulladmath
Relationship of beef type and breed to offal composition, Robert N. Terrell
Observations and Experiences with the Nutritionist in the Public Health Service Indian Hospital, Pine Ridge, South Dakota, Soekati Tjokrowirono
Adjusting farm operation and organization to changing conditions, William R. Williams
Outlook for the Tennessee Producers Livestock Marketing Association in selling Middle Tennessee livestock, Howard Stanley Wills
Influence of liming on the yield and uptake of calcium, magnesium, potassium, and phosphorus by soybeans grown on two different soils, Mahadevappa Basappa Yeligar
Masters Theses from 1960
"What is the future of vocational agriculture in the eyes of Southern Illinois administrators?", Herman Hale Adkerson
The influence of date of flowering on certain seed and fiber properties of pope cotton, Gorur N. Alasingrachar
A Thiazole Yellow Method for Magnesium Determination in Human Balance Studies, Evelyn Lorraine Andrews
The Role of the Administrator of Academic Affairs in Selected Universities, Roy M. Bacon
Pseudoscalar Interaction in Nuclear Beta Decay, Chander Perkash Bhalla
Palatability of hams as affected by methods of curing, curing time and aging temperature, James W. Bond III.
Appraisal of vocational education in agriculture in Claiborne County by business and professional leaders, Clarence H. Breeding
A study of the microbial flora of cottage cheese manufactured under plant conditions and stored at 5 degrees C, J. V. Britton
A Report of Nutrition Field Experiences with the Nutrition Consultant of the Delaware State Board of Health, Elizabeth Terry Byars
A study of the provision of trace minerals for suckling calves, Myles Carpenter