Masters Theses
Masters Theses from 1970
Effects of selected variables on prices received for feeder pig sales, Lyle Allen Donaldson
The Recreation Potential of Abandoned Railroad Rights-of-Way: Feasibility of the Smoky Mountain Railroad as an Urban Regional Hike/Bike Trail, Dale Clayton Eberhardt
Comparative studies on different methods of dehydration of the white potato, Chung Tsang Fan
The Relation of Beef Temperatures During Coring and Shearing to Warner-Bratzler Shear Values, Elizabeth Smith Fields
Interstate 40 Through North Nashville, Tennessee: A Case Study in Highway Location Decision Making, Hubert James Ford
Food Service Personnel Training and Employment Needs in East Tennessee Hospitals, Betty Ingle Foster
A study of ordering patterns of extension agents in Tennessee counties for selected Tennessee Agricultural Extension publications with agricultural titles during the two year period, July 1, 1965-June 30, 1967, Jesse Eagleton Francis
An electrocaloric flowmetering system for ultra-low-volume sprayers, David Arch Fugate
Field Experiences and Observations with the Nutrition Section of the Louisiana State Department of health, Julia Ellen Furlow
Dairy market simulation, Salem Gafsi
Relationship of feed intake during various portions of the lactation to total intake in dairy cattle, Charles D. Griffin
Rheological properties of tomato catsup, José Roberto Gutiérrez
The effect of heat stable bacterial lipase (S) on the flavor and fat degradation of pasteurized milk cheddar cheese, Daniel Nelson Hamilton
Factors related to 4-H membership status of ninth and tenth grade girls in Greene County, Tennessee, Shirley Kay Hamilton
Consumer Credit Practices of Selected Home Demonstration Club Members in Madison County, Tennessee, Ester L. Hatcher
Chemical weed control in soybeans planted in nontilled wheat stubble, Tommy Shields Henard
Knowledge and attitude toward the use of credit by farmers in Middle and East Tennessee, Robert John Hopkins
A Study of Pupil Transportation in Three Selected Schools of Sevier County, Tennessee, Larry C. Huskey
Cotton harvesting effects on fiber and yarn properties, Aurelio Lorenzo Infante
The Aesthetic of the Aveant-Garde in Music and Its Reflection by Some Works in Source: Music of the Avant-Garde, Dennis Earle Jones
A Discussion and Modern Edition of Some Works from Walter Porter's Madrigales and Ayres (1632), Linda Dobbs Jones
An economic analysis of the beef cattle enterprise in Tennessee using multiple regression on secondary time series data, Charles Ray Kerley
The Essential Unity of Whitman's Leaves of Grass, 1855: The Personality Projected, Jan Bryan Lawson
The effects of dietary fats on the fatty acid composition of broiler tissues, Eung Bum Lee
Nitrate and protein concentration in orchardgrass (Dactylis glomerata L.) forage produced under several cutting management and nitrogen fertilization regimes, Charles Ramsey Lewis
Analysis of Investment Account Among Tennessee Banks, 1945-1966, Parvez Mahmud
Yield models, components, and interrelationships in upland cotton, Gossypium hirsutum L, Buford A. Maner
A Comparison of Two Practice Schedules to Achieve Bilateral Skill in Lacrosse Cradling, John Frederick McCabe
Factors affecting variation in the production of beef cattle at Ames Plantation, James Wayne McKee
Effects of epoxy-phenolic can linings on DDT in thermally processed turnip greens, Bernard Phelps Moss
Some chemical and morphological characteristics of twelve Tennessee soils, Charern Oonmuang
Chemical and physical properties of Southern peas, Vigna sinesis, during storage, Jyung Rewng Park
An economic study of the Brazilian cocoa prices in the international market, Aix do Canto Pereira
History of Local 309, United Steelworkers of America, Alcoa, Tennessee, Sammy E. Pinkston
A Field Experience with the Section of Nutrition, Division of Health, Florida Department of Health and Rehabilitative Services, Ann Miller Rowland
Selectivity, fixation, and exchange equilibria of potassium in six Tennessee soils and soil fractions, Joseph Houston Rule
Vegetation of the Big South Fork Cumberland River, Kentucky and Tennessee, John Marcus Safley Jr.
Myoglobin Concentration of Turkey Muscle as Affected by Heat, Janice Gail Sandefer
The Economic Feasibility of the Re-use of the Louisville and Nashville Railroad Depot, Knoxville, Tennessee, William J. Schwartzkopf
Volatile fatty acid production after different lengths of in vitro fermentation and its value as a predictor of the performance of grazing steers, Peter Eldon Shumway
Rate of Heat Penetration of Microwave-Cooked Beef Semitendinosus as Related to Histological Characteristics and Tenderness, Judy Lynn Simmons
Effects of selected variables on prices received for calves in the Jamestown demonstrational feeder calf sales, Roy Davis Smith
The socio-economic factors influencing consumer purchases of selected beef cuts, Gerald Eugene Smolen
Transient Response of Linear Elastic Structures Determined by the Matrix Exponential Method, William Christopher Terrill Stoddart
The Effect of High Dietary Phenylalanine on the Concentration of Brain and Liver Serotonin and Nicotinamide Adenine Dinucleotide in Rats, Rose Mae Tindall
An occupational study of former students of vocational agriculture of Hampton High School, Joseph Randolph Treadway
Moisture and Microwave Effects on Selected Characteristics of Turkey Pectoral Muscles, Georgia Mae Williams
Nutrition Education in Nursing Schools in Tennessee, Virginia Hicks Williams
Training and Employment Needs of Food Service Personnel in West Tennessee Hospitals, Carole Elizabeth Wilson
Shear Values and Alkali Insoluble Collagen of Beef Biceps Femoris as Affected by Time and Temperature of Heating, Cynthia Anne Winstead
Aspects of the winter behavior of bobwhite quail (Colinus virginianus) in Tennessee, Noel Stewart Yoho
Masters Theses from 1969
Assessment and interrelationships of fatness, muscling and performance in beef cattle, Curtis William Absher
Relations Between 4-H Enrollment and Selected Characteristics of Tennessee's County 4-H Extension Programs, Syed Zubair Ahmad
The effects of alternate beef cattle finishing systems on farm income potential and resource utilization in Tennessee, James Marshal Anderson
Nutrition Field Observations and Experiences in the State of Maryland, Kay Hudson Beavo
A study of the comprehension of beef cattle terms and concepts by Tennessee cow-calf producers, Clarence Edward Bible
The Utilization of the Sulfur of Sulfolipid by the Albino Rat, Susan Tredinnick Bowling
A laboratory investigation of anaerobic sludge digestion for dairy manure, John William Branch
Sex Role Identification of Children of Divorced Parents, Frank A. Brown III
Patterns of Species Segregation as Related to Topographic Form and Aspect, Homero Cabrera
Effects of dose and dose-rate of gamma radiation on follicular development and reproduction capacity of the rat, John Edward Chandler
Relationships among geomorphological variables affecting water yield from small watersheds, Kalappa C. Chaturbhujanathiah
Properties and partial purification of pectin methyl esterase in vegetable-type soybeans, Peter Hung Chen
The relationship between root growth and nicotine content in leaves of burley tobacco, Sheng-Yen Chen
Blanching of small white potatoes by combinations of microwave energy and boiling water, Sze-chin Chen
Relations between junior 4-H enrollment and selected characteristics of Tennessee's county 4-H extension programs, Shao-hong Chu
Effects of selected variables on prices received for calves in the Cookville Demonstrational Feeder Calf Sales, Jerry Donald Cole
Effects of a pasture environment and forage consumption on lactating sows and nursing pigs, Donald Jackie Davis
Correlations among variables measured on live beef cattle and variables measured on their carcasses, Joe Jack Dement
A Study of Population Density, Seasonal Movements and Weight Changes, and Winter Behavior of the Eastern Box Turtle, Terrapene c. carolina L., in Eastern Tennessee, Richard Albert Dolbeer
Relationship of ultrasonic and selected linear measurements of live animals with tissue development in heifers, Thomas Edward Duncan
Occupational status of vocational agriculture teachers in Tennessee, David Parker Forrest
Roles of 4-H junior leaders in selected Tennessee counties: perceptions and performance, Polly Fussell
The uptake and utilization of potassium by corn inbreds and hybrids, Raymond N. Gallaher
Bird resistant grain sorghums in broiler diets, Hugh C. Goan
Nuclear Structure Studies in 90Y, Ronald E. Goans
Estimates of genetic variability in the F4 generation of three populations of common wheat (Triticum aestivum L. Em. Thell.), Robert Mack Granger
An Analysis of Theme and Variations for Orchestra, Jae Eun Ha
Motifs of Time and Nature in the Poetry of E.E. Cummings, Karl Douglass Harris
Agricultural education as perceived by East Tennessee school administrators, Silles Ray Henegar
A biosequence of soils formed from loess and volcanic ash in the Western Kenai Peninsula, Alaska, Robert B. Hinton
Migration patterns of residents in a high in-migration county, Hamblen County, Tennessee, James Edward Howard
Performance and Carcass Characteristics of Feeder Heifer Calves Fed Different Amounts of Concentrates with Urea-Limestone Treated Corn Silage, Gordon Bobby Idol
Influence of parent material and time on properties of some hapludalfs from loess in West Tennessee, John Robert Jared
The persistence, degradation, movement, and absorption of phorate and demeton in clay and soil systems, Jay Wolbert Johnson
Selectivity and contamination influences upon levels of chemical composition and digestibility of samples obtained from esophageal-fistulated steers grazing two types of pastures, Najeeb Tawfik Kazzal
Shortening Power and Related Properties of Lard as Affected by Substitution of Elaidinized Lipid, Judith Ellen Klouda
An analysis of general farms in Tennessee with special reference to family farm income, Bhoopalam N. Sampath Kumar
4-H Project Leader Roles: Perception of Extension Agents and Volunteer Leaders in Fourteen Tennessee Counties, Hubert E. Lambert
Homegrounds improvement practices of selected homeowners and renters in Polk County, Tennessee, William Donald Ledford
Effect of heat and frozen storage on degradation of peroxidase and pigments in yellow crookneck squash, Su-Shein Lin
Characteristics of low and high project leader task performance and task qualified groups in selected Tennessee counties, Anna Bernice Lucas
Effects of selected variables on prices received for feeder pigs in the Weakley County feeder pig sales, James Richard McFall
Mechanical versus manual harvesting costs of southern peas in West Tennessee, Carlton Joe McKenzie
Nutrition Field Observations and Experiences in the State of New Mexico, Vera Geraldine McRae
The four late comedies of Sean O'Casey, Roy W. Mehaffey
Effects of Delayed Slaughter on the Quantitative and Qualitative Traits of Pork Carcasses, Stanley G. Miller
Influence of some seed characteristics on emergence and growth of Phaseolus vulgaris, Lynn E. Murray