Masters Theses from 1982
Comparison of a conventional feeding program with a two-stage complete ration program utilizing cottonseed hulls as the fiber source for replacement heifers, Steven Nicholas Migioia
A study of blood type frequencies and association of blood types with other traits in an Angus herd, Nancy Ella Sanders
Effect of moisture content and method of baling of alfalfa-orchardgrass hay on chemical composition and digestibility, Alfredo A. Tineo
The development of fecal indices for predicting forage intake and quality of forage consumed by lactating beef females allowed an array of forage types, Glenn Richard Wehner
Masters Theses from 1981
Effects of Ralgro® on performance of market-transit stressed feeder steers, William Ray Abner
Effects of adrenocorticotrophin administration during early gestation on conceptus development in swine, Jeffrey D. Arnold
The effects of selected criteria on the sale price of performance tested bulls, Bobby Dennis Banks
The development and application of aninolevulinic acid dehydratase and zinc protoporphyrin assays in dairy cattle for lead poisoning, Marilyn J. Childress
TDN efficiency of angus and hereford cows raising straightbred and reciprocal cross calves as affected by cow and calf traits, Mike C. Crider
Effects of excessive iodine on the health performance, and thyroid function of dairy cattle, Richard Eric Fish
Influence of inherent differences and production status on intake and digestibility of nutrients in beef cattle, Seyoum Gelaye
Some Aspects of Amino Acid Regulation in the Tobacco Hornworm, Manduca sexta, J. Michael Henry
Effects of dietary selenium on growth and selected reproductive parameters in young boars, Michael Chris Henson
Effects of potassium fertilization of fescue pastures on metabolism of magnesium, calcium and potassium in lactating beef cows, David L. Hodge
Determination of cytosolic androgen receptors in the hypothalamus of the boar, Carole Jo Jennings
The effects of late gestation feeding of dichlorvos to sows on sow productivity and pig performance, Dearl Douglas Lampley
Effect of addition of fermentation aids to corn silage on dry matter recovery, performance of slaughter heifers and digestibility by sheep, Kevin Timothy Leahy
Effects of excess dietary methionine consumption on performance, hematology and plasma free amino acid concentrations in young poultry and swine, Jeffery Michael Merrick
Photoperiod, adrenal corticosterone and the development of avian glaucoma, Stephen A. Osei
A study of magnesium metabolism, depletion and repletion in young calves, Christopher K. Reynolds
The effect of Vitamins A, D and E injections on the blood plasma of pregnant beef cows and on calf viability, Louie Keith West
Patterns of forage and milk intake by Angus calves grazing high or low quality pastures, Terry L. Worley
Masters Theses from 1980
Effect of form of oral iron administration prior to 24 hours of life on utilization of iron by nursing pigs, Gregory Steven Allen
Material effects in Angus bull and heifer calves fed at different post-weaning nutritional levels, Ali Abdul Ghani Al-Talib
Flavor and chemical characteristics of frozen ground beef from steers finished on forage and grain rations, Mohammad Amiri
Change in concentration of volatile fatty acids in urine and vaginal secretions of ovariectomized heifers during artificially induced estrus, Thomas Eugene Bianconi
Heritabilities and genetic correlations of selected live body measurements of purebred angus calves, Charles Paul Chihasz
Sodium bentonite in complete rations containing maltlage and the use of maltlage in complete rations for replacement heifers, Clyde P. Cieszynski
An estimation of genetic progress in Tennessee beef cattle, Donna Jo Cox
A comparison of dry treatment and teat sealing as mechanisms for reducing new mastitis infections during the dry period, Martha Joyce Cunningham
Prolactin in normal and residual milk of Holstein cows and its relationship to milk yield, Charles Alvin Dugan
Reproduction and lactation in the rat : a bioassay for fescue toxicity, Samuel G. Duncan
The composition of ingesta-digesta through the gastrointestinal tract of ruminant cattle, Guy Dyer
Nutritive value of several silages produced from caged layer excreta and corn stover, Victor L. Fulgoni
Farm animal identification : brand legiblility in beef cattle as affected by various freeze branding procedures, John Joseph Goddard
The effect of indomethacin on collateral circulation development following experimental arterial thrombosis, Cecelia Ann Helenski
Sire-of-fetus effects on performance of the dam's current calf in beef cattle, David Shannon
Influence of tall fescue-legume mixed forages on ruminal volatile fatty acids of angus steers, Natalie Wiest Shipman
Performance of and ruminal parameters in beef steers fed whole corn rations with sodium diacetate and/or rumensin, Jerry V. Wilhite
Pasteurella hemolytica : a bacteriological and seriological study of its role in bovine respiratory disease in market stressed feeder steers, Robert H. Wills
Masters Theses from 1979
Effect on type dietary protein and form of iron in creep feed diets on utilization of iron by nursing pigs, Cecillia Kim Bensinger
Market-transit shrink and post-transit feedlot performance of weanling feeder steers, Roger Dale Billingsley
A comparison of anthelmintics in growing-finishing swine, Earl D. Brooks
Body composition and weight changes of mature grazing Angus cows, William Francis Brown
Fecal indices for prediction of forage intake and quality by steers, Richard E. Estell
The effects of whole wheat in combination with whole shelled corn as a finishing ration for beef cattle, James Travis Fain
Induction of puberty and maintenance of pregnancy in prepuberal gilts, James R. Giles
The relationships between reproductive performance traits of beef bulls in natural mating systems and subjective and objective parameters of sperm and related structures, Kimberley Kirnan Hawkins
A subjective evaluation of feeder cattle, Max F. Hawkins
Rumen volume of mature cows : its relationship to forage consumption, body measurements and animal performance, Bobby Gene Nutt
Physiologically active forms of magnesium and calcium as precedence to hypomagnesemic tetany in beef cows, John A. Oluokun
Sodium bicarbonate buffered diets for marketing and transportation stressed feeder steers, Carolyn L. Orr
The results of administering various levels of Ralgro implants to yearling beef steers, Jerry L. Parker
Effects of dietary imbalance of magnesium, calcium and potassium on plasma insulin in sheep and cattle, Nancy Ramsey
Hypomagnesemia effects on magnesium, calcium and potassium balance in lactating beef cows, Richard S. Ritter
Evaluation of various objective measurements utilized for evaluation of milking speed, udder conformation and general body size in dairy cows, Catherine Elizabeth Cobb Sliski
A genetic study of crooked toes and crooked keels in chickens, Nazar Thannoon Taha
A comparison of six farrowing house slat materials, Leland C. Thompson
Nutritive value for yearling beef steers of pastures of orchardgrass-clover, fescue and midland bermudagrass alone or with fescue or legumes, Terry Lee Zachary
Dissertations from 1978
Utilization of heat precipitated whey protein, Firyal B. Al-Dabbagh
The effects of tylosin on egg production, feed efficiency, and egg quality of Single-Combed White Leghorn hens, Susan Jo Bentley
The effects of crossfostering pigs at birth on subsequent survival and performance, Mike C. Crider
Crop residues for wintering dry pregnant beef cows, Walter Stephen Damron
Utility of various variables recorded from weanling beef calves for predicting yearling variables, Gisela R. Dellmeier
Formulas for determining total net energy in multiphase feeding regimes, Martin Raber Ehlers
Effect of supplemental dietary selenium on growing-finishing pig performance and hepatic and erythrocyte glutathione peroxidase activity, Douglas Farmer Ellis
The development and application of fecal indexes for predicting dry matter intake, dry matter digestibility and fecal dry matter output, N. Stanford Hall
Preparation of hydrolyzed lactose syrup from cottage cheese whey, Magdy Hefnawy
Utilization of Maltlage in complete rations for lactating cows and replacement dairy heifers, Bobby E. Jones
Response of beef calves to handling and restraint in a chute, Gwendolyn S. Light
Values of grass silage for finishing beef heifers : in vitrio studies, Lucy A. McMahan
The relationship among linear body measurements, subjective scores and certain carcass and performance traits, Robert Foster Montgomery
Effects of photoperiod and pinealectomy on domestic chickens, Stephen Alfred Osei
Influence of extruded soybeans on growth, nutrient digestibility and body composition of growing and finishing pigs, Aderemi Oludotun Osijo
Male influence on estrous cycle phenomena in the rat, Kitty S. Parker
A comparison of two complete rations for their effect on intake, production and energy balance of dairy cows and first lactation heifers, William Morris Robbins
Comparison of soybean meal and a liquid nonprotein nitrogen supplement fed in a complete ration with corn silage, Stanley William Telega
The comparison of the characteristics of the rotary milking system to other milking systems, Jimmy Paul Vaughn
Selected quality factors and sensory attributes of cured ham as influenced by different phosphate blends, Emily Karla Vollmar
The effect of supplemental iodine on vitamin A in rats and on thyroxine and vitamin A in parturient dairy cows and their calves, Patricia Kate White
Masters Theses from 1977
Reproductive efficiency in the bovine female : dystocia, Rodney H. Barnes
The intake and digestibility of intake for lactating angus cows grazing fescue-legume and fescue pastures, Johnny Dale Beaty
Magnesium depletion and repletion effects on magnesium, calcium and potassium in bone, muscle, cerebrospinal fluid and plasma of sheep, George Edmund Beckmann
An analysis of the genetic implications of maternal and grandmaternal effects in beef cattle selection programs, Dan Travis Brown
Factors affecting blood glucose level in feeder cattle, Rebecca Lee Garland
Evaluation of protein supplement available to Tennessee farmers fed with whole shelled corn in finishing long yearling cattle, James C. Godfrey
Some factors affecting the reproductive efficiency in beef cattle, Nersa Gonzalez
Induction of puberty in gilts, Michael Presson Hunter
Factors associated with microbial growth in ground beef extended with varying levels of textured soy protein, Jimmy Ted Keeton
Effect of reducing dietary anions (phosphate and chloride) on production characteristics of layers, Sarah Sykes Lambert
The effect of soybean and cottonseed meals on metabolism of iodine and thyroxine in calves, Wilfred A. Lyke
Effects of oral versus intra-muscular iron on the preweaning performance and hematology of swine, John Andrew MacGuire
Relationship of body measurements, weight, age and fatness to size and performance in beef cattle, John Robert McCurley
Complete rations utilizing hay or corn silage for dairy calves, Ronnie Ray Nease
The effects of sires on pre-postweaning and carcass characteristics of polled hereford cattle, Joseph Franklin Pearson