
Doctoral Dissertations
Dissertations from 1979
Agricultural development implementation : Kembu rice project in Malaysia, Nik Hassani Mohamed
Physiologically active forms of magnesium and calcium as precedence to hypomagnesemic tetany in beef cows, John A. Oluokun
Price forecasting models for soybeans, cotton, and tobacco in Tennessee, Joon Kheun Park
Phosphorus, potassium, calcium, magnesium, manganese, and zinc extracted by three soil extractants at different soil-solution ratios, Ronald Hugh Rogers
Assessment of Learning Climate in Dietetic Clinical Facilities: An Evaluation of Instrument, Elizabeth Lee Sowell
A genetic study of crooked toes and crooked keels in chickens, Nazar Thannoon Taha
Design, construction, and evaluation of a continuous band cutting mechanism for reducing shatter in soybeans, Joel Thomas Walker
The Recruitment of Spirit-Directed-Healers, Marilyn McKillop Wells
Dissertations from 1978
Utilization of heat precipitated whey protein, Firyal B. Al-Dabbagh
A Critical Comparison of Beef Semitendinosus Muscle Heated in an Oven and in a Water Bath, Pamela Louise Brady
The Civil War in East Tennessee: A Social, Political, and Economic Study, Charles Faulkner Bryan Jr.
Aspects of the Organic Carbon Cycle on Walker Branch Watershed: A Study in Land/Water Interaction, Charles Edward Comiskey
Speed and Variability of Voice Reaction Times of Stuttering and Nonstuttering Children and Adults, Douglas Edward Cross
An examination of the impact of the burley tobacco program and the economic consequences of program changes, James Andrew Culver
Negative Ion Resonances in the Fluorobenzenes and Biphenyl, John Ronald Frazier
The Role of Allelopathic Interference in the Maintenance of Southern Appalachian Heath Balds, Robert Edward Gant
The Ecology of Rabies in Northeastern Tennessee, Howard Fleming Hall III
Browning and Aroma Development During Heating of Bovine Muscle Systems as Affected by Lipid Composition of the Muscle, Janna Dea Harris
Preparation of hydrolyzed lactose syrup from cottage cheese whey, Magdy Hefnawy
An Instructional Unit Utilizing Computer-Assisted Instruction for Teaching the Application of Sociocultural Information to Individualization of Diets, Mabel Yvonne Jackson
Nonlinear Dynamic Modeling of a Once-Through Steam Generator, Ming-Huei Lee
Dermatoglyphics of University of Tennessee Students: Effects of Parental Age and Birth Order, Letitia Lowe Oliveira
Comparative Analyses of Adjacent Vegetated and Bare Strip Mine Spoils, Donald Wesley Ott
Theoretical analysis and evaluation of a parallel belt sheller for mature green soybeans, George Takyi Owirodu
Dermatoglyphic Variability and Asymmetry of Patients with Cleft Lip and Cleft Palate, Douglas William Owsley
Potential swine production on small farms in Northeast Thailand, Chumnarn Sirirugsa
Effects of Strip Mining Related Disturbance on the Benthic Insect Communities of Selected Streams in the New River Basin of East Tennessee, Virginia Rose Tolbert
Selected quality factors and sensory attributes of cured ham as influenced by different phosphate blends, Emily Karla Vollmar
Genotype-environment interactions of data for fifteen years from Tennessee small grain variety trials, Charng-wuu Wu
Dissertations from 1977
The absorption, desorption, and volatility of three dinitroaniline herbicides in soil, Michael B. Akins
The American Whig Review, 1845-1852: Its History and Literary Contents, Donald Frank Andrews
Superintendent Mildred E. Doyle, educational leader, politician, woman, Carol E. Baker
Effect of Sulfur Nutrition on the Activity of Acetyl Coenzyme A Carboxylase, Citrate Cleavage Enzyme, and Malic Enzyme in Rat Liver, Joyce Brann Bittle
An analysis of the genetic implications of maternal and grandmaternal effects in beef cattle selection programs, Dan Travis Brown
Racia Violence in the South During World War II, James Albert Burran
Computer-Assisted lnstruction for Teaching Decision-Making in Food Systems Administration, Deborah Dean Canter
Food Behaviors of Adolescents Relative to Adiposity, Kitty Roberts Coffey
Food Behaviors of Adolescents Relative to Adiposity, Kitty Roberts Coffey
Quality Assessment of Meat Patties Cooked by Commercial Preparation Methods, Chill Stored, and Microwave Reheated, Anne Looney Cook
A Managerial Decision Model for Continuous Innovation in Family Lodging Accomodations, Louis A. Ehrcke
An Instructional Model for the Implementation and Use of Videotape Simulation for the Improvement of Employee Counseling Skills of Dietetic Students, Karen Margaret Fiedler
A Floristic Study of the Genus Agaricus for the Southeastern United States, Alice E. Hanson Freeman
Phylogeny, Convergence, and Snake Behavior, Harry Walter Greene
Development of a scale measuring synchrony between mothers and adolescent daughters and synchrony's relationship to self-esteem and achievement, Pamela H. Gross
The Vices and Virtues in the Evolution of the Grotesque from Medieval to Modern Literature, David Arnold Hambright
Root development and establishment of woody ornamentals grown in containers, Dewayne LeBron Ingram
Three Centuries in the Development of the Pocahontas Story in American Literature: 1608-1908, William Warren Jenkins
A Computer Simulation Model of the Service Component of a Fast Food Operation: Development, Validation, and Use, Sarah Ritchey Jordan
Factors associated with microbial growth in ground beef extended with varying levels of textured soy protein, Jimmy Ted Keeton
Operation and hydraulic modeling of a dairy flush system, Mohamed Ali Maarfi
Acidity and related properties of tomato fruits as influenced by genetic, environmental, and cultural factors, John Matthews
Relationship of body measurements, weight, age and fatness to size and performance in beef cattle, John Robert McCurley
Genetics and inheritance of fertility restoration of several male-sterile cytoplasms in corn (Zea mays. L.), Thomas Edward Morgan
An economic analysis of swine production in the Tennessee Valley watershed of Tennessee, Robert Malcolm Ray
Methodology for the derivation of scarcity values of inputs and outputs for the Venezuelan economy, Nelson E. Rodriguez-Soto
Larval Taxonomy of the Caddisfly Genus Hydropsyche in Eastern North America, with Notes on Biology and Distribution, Guenter A. Schuster
The Ecology and Life History of the Endangered Snail Darter, Percina (Imostoma) tanasi Etnier, Wayne C. Starnes
The Kentucky Tragedy in American Literature: From Thomas Holley Chivers to Robert Warren, Jack Edward Surrency
Credit needs and extension possibilities among traditional rice farmers in the northwest province Cameroon, Thomas Lachlan Vollrath
Dissertations from 1976
Evaluation of mass selection for yield in corn as measured by random Sb1 slines and their test crosses, Syrus Abd-Mishani
Lumped Parameter, State Variable Dynamic Models for U-tube Recirculation Type Nuclear Steam Generators, Mohamed Rabie Ahmed Ali
Genotype-environment interaction in traits of egg-production poultry stocks, Shaker Mosleh Al-Mohammadi
Flavor characterization of country ham flavor by sensory evaluation and chemical analysis, Cathy Lou Hix Baker
A Comparative Investigation of Fantasy in Normal and Behaviorally Deviant Latency-Aged Boys, Elgan L. Baker
Rheology, Dynamics and Structure Development During Melt Spinning of Nylon-6, Vilas G. Bankar
Tooth Eruption/Cognitive Development/Arithmetic Computation, Joseph August Baust Sr.
Evaluation of techniques used in estimating phenotypic, genetic and environmental trends in beef cattle, A. Hayden Brown Jr.
A biosystematic study of C̲ḻe̲m̲a̲ṯi̲s̲ section V̲i̲o̲ṟṉa̲ subsection V̲i̲o̲ṟṉa̲e̲, William Michael Dennis
Cades Cove During the Nineteenth Century, Durwood Clay Dunn
Planning donor-supported small farmer development projects in less developed countries : lessons from Ethiopia and Ghana, Michael A. Fuchs-Carsch
Analysis of selected policy alternatives in the agricultural sector of the Philippines, Leonardo A. Gonzales
Inheritance of ear height and associated characters of corn (Zea mays L.), Bobby Gerald Harville
Tenderness and Structural Changes in Beef Semitendinosus Muscles Heated at Two Rates to Four End Point Temperatures, Leanne Ellen Hearne
Delivery of Community Mental Health Services through a 5-Session Group Therapy Module, Annie Lee Jones
Analysis of cost and supply for fire protection services in the smaller municipalities and rural areas of Tennessee, Thomas H. Lederer
Digestibility, perloline content, and year-round production of tall fescue (Festuca arundinacea schreb) as influenced by soil fertility and stock-piling schemes, Richard Warren Loveland
Effects of 2-Chloroethyl-phosphonic Acid (Ethephon) As a Male Gametocide for Induction of Sterility in Wheat and Barley, Jacqueline Taylor Martin
Intrerconversion of Replicative Forms of Sindbis Virus RNA and the Electrophoresis of Viral RNA, Jonathan D. Martin
Monsters with human voices : the anthropomorphic adversary of the hero in Old English and Old Norse literature, James David Mason
An Investigation of the Relationship between Extrinsic and Intrinsic Outcomes and Anticipated Job Satisfaction, Attitudes toward Management, and Attitudes toward Unions, Douglas P. Massengill
Numerical Techniques for Classifying Forest Communities in the Tennessee Valley, Dennis Michael McCarthy
Relationships of soil nitrogen level to yield and nitrogen content in corn, Willie Miller
Aluminum toxicity in two snapbean varieties, Gonasageran Naido
Nutritional Efficiency of Angus Cow-Calf Units, Dennis Owen Onks
Energy Utilization Characteristics of Selected Electrical Commercial Food Service Equipment, Frank Romanelli
The Assessment of the Feasibility for Using the Evaluation Component of a Model for Implementing and Evaluating a Competency-Based Dietetic Program, Carol Williams Shanklin
Catfacing of tomatoes as influenced by pruning and growth regulator applications, Johnie Benjamin Sikes
The Effects of Integral Hatha Yoga on Self-Actualization, Anxiety and Body-Cathexis in Drug Users, Timothy J. Thorpe
Comparison of Methods of Selection to Increase Yearling Weight of Beef Cattle and Assessment of Influence of Sire Differences on Estimates of Repeatability of Cow Productivity, Thomas Bruce Turner
Computer Simulation as a Medium for Teaching Inventory Management in Food Systems Administration, Joyce Willene Fleming West
Food and Nutrition Misconceptions, Knowledge, Related Interests, and Information Sources of Knoxville, Tennessee, High School Students, Lois Ann Wodarski
Dissertations from 1975
A Study of Sex Differences in Various Statistics Calculated from Data on Growing Angus Bulls and Heifers Fed at Different Levels., Moyassar Yehya Al-Mallah
A study of potential farm growth and survival for representative farms in West Tennessee, Alvin Andrew Bedel
Population Characteristics, Movement, and Activities of the Black Bear (Ursus americaus), Larry Eugene Beeman
Quality Control Standards for Cooked Frozen Green Beans Held Heated for Varying Holding Times, Anna Mae Brenner
Food Intake Practices of High School Students in Shelby County, Alabama, Johnnie C. Carlisle
Effect of nitrogen fertilization on nutritive value of Midland bermudagrass pastures for yearling beef cattle, Larry Allen Carver
Comparative effects of instruction, self-monitoring, and self-reinforcement on teacher attending behavior, Robert P. Clark
An economic evaluation of the training and technology program, Oak Ridge, Tennessee, 1966-1970, Samuel Thomas Cooper