Repository logo
Log In(current)
  1. Home
  2. Colleges & Schools
  3. Graduate School
  4. Masters Theses
  5. Effects of different roughages and sources of protein upon digestibility of rations and growth by lambs
Details

Effects of different roughages and sources of protein upon digestibility of rations and growth by lambs

Date Issued
June 1, 1960
Author(s)
Siddappa, T. N.
Advisor(s)
Charles S. Hobbs
Additional Advisor(s)
O. Glen Hall
Harold J. Smith
Permanent URI
https://trace.tennessee.edu/handle/20.500.14382/45478
Abstract

The specific objectives of this investigation were as follows: (1) To ascertain the growth rate of lambs fed poor quality grass hay and to demonstrate the importance of protein for growth; (2) to compare the performance of lambs fed cottonseed hull rations supplemented with urea or feather meal as the major source of protein to comparable rations supplemented with cottonseed meal in terms of rate of growth and digestibility of ration components.

Degree
Master of Science
Major
Animal Husbandry
File(s)
Thumbnail Image
Name

Thesis60S424.pdf

Size

25.1 MB

Format

Unknown

Checksum (MD5)

6da453d431f6328cd75198f0ddde946a


University Libraries

1015 Volunteer Boulevard
Knoxville, TN 37996
865-974-4351

Map & Directions
Donate to the Libraries
  • About
  • John C. Hodges Society
  • Speaking Volumes magazine
  • Outreach
  • Directory
  • Employment
  • Policies
  • Library Intranet
University of Tennessee power T logo

The University of Tennessee, Knoxville
Knoxville, Tennessee 37996
865-974-1000

Events
A-Z
Apply
Privacy
Map
Directory
Give to UT
Accessibility

Built with DSpace-CRIS software - Extension maintained and optimized by 4Science