Effects of school milk program on total consumption of milk by families with children in Jennie Bell School, Dyersburg, Tennessee, 1956
Date Issued
June 1, 1957
Author(s)
Johnson, Robert Wilson
Advisor(s)
M. Lloyd Downen
Additional Advisor(s)
W. W. Overcast
R. G. Spitze
Abstract
The purpose of this study was to determine if the Special Milk Program and the National School Lunch Program were effective in increasing milk consumption by the families with children in Jennie Bell School, Dyersburg, Tennessee, 1956.
Degree
Master of Science
Major
Agricultural Economics
File(s)![Thumbnail Image]()
Name
Thesis57J63.pdf
Size
46.61 MB
Format
Unknown
Checksum (MD5)
6e181764f6c6165c606f09dbbbcb255b