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Details

From the Pasture to the Plate: A Local Foods Market in Downtown Knoxville

Date Issued
May 1, 2011
Author(s)
Mitchell, Katie  
Garner, Natalie  
Christian, Whitney  
Advisor(s)
David Matthews
Additional Advisor(s)
Scott Wall
Permanent URI
https://trace.tennessee.edu/handle/20.500.14382/9691
Subjects

interior design

market

food

joint studio

architecture

regionalism

Disciplines
Architecture
Interior Architecture
Urban, Community and Regional Planning
Major
Interior Design
Interior Design
Embargo Date
May 2, 2011
File(s)
Thumbnail Image
Name

0-Final_Boards_Urban_Harvest.indd_1.pdf

Size

897.45 KB

Format

Adobe PDF

Checksum (MD5)

dad7a6ef858b1abbc891f190533f88c6

Thumbnail Image
Name

1-Final_Boards_Urban_Harvest.indd_2.pdf

Size

888.6 KB

Format

Adobe PDF

Checksum (MD5)

190c7e8ca46ed7312113169586c4629c


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