The evaluation of orchardgrass and tall fescue, alone and in combination with ladino clover and at varying rates of nitrogen fertilization as reflected in beef cattle grains and grazing days

This experiment was designed to obtain information on some of the questions and problems confronting beef producers in the establishment, maintenance, utilization and management of pastures. Specifically, the objectives of this investigation were to obtain information on the following questions:

1. Which of the pasture species or mixtures will provide the most grazing days and produce the most beef gains per acre?

2. How much grazing will each pasture provide during winter and/or summer pasture seasons.

3. Will nitrogen applications pay in terms of increased gains and profits?

4. Will nitrogen reduce the stand of clover in a mixture?

5. What can the producer expect in the way of costs and returns from the various pastures and rates of nitrogen fertilization?