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Details

PB1420 A Quick Guide to Safe Food Handling

Date Issued
October 24, 2011
Author(s)
Burney, Janie
Permanent URI
https://trace.tennessee.edu/handle/20.500.14382/14738
Abstract

Version 2.0

Subjects

Food Safety

Food

Nutrition and Food Sa...

Food Safety

Disciplines
Food Processing
Food Science
Comments

PB1420

Embargo Date
April 24, 2013
File(s)
Thumbnail Image
Name

PB1420.pdf

Size

195.79 KB

Format

Adobe PDF

Checksum (MD5)

b69c0c0795d0dcf662dc986c407b43d4


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