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  5. Alteration of potato plastids as platforms for biotechnology and synthetic biology
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Alteration of potato plastids as platforms for biotechnology and synthetic biology

Date Issued
August 1, 2021
Author(s)
Pfotenhauer, Alexander C  
Advisor(s)
Scott C. Lenaghan
Additional Advisor(s)
C. Neal Stewart
Alessandro Occhialini
David White
Curtis Luckett
Permanent URI
https://trace.tennessee.edu/handle/20.500.14382/27793
Abstract

Plastids represent a unique opportunity for plant biotechnology and synthetic biology. Their fundamental uses for photosynthesis, starch storage, and other processes can be exploited to benefit food production and other industries. In this work, we attempt to modulate these plastids in order to produce potato plants with beneficial characteristics for further use in synthetic biology. The first chapter of this dissertation involves genome-editing of the FtsZ1 gene, which is involved in plastid division. Plants were generated with large plastids and starch granules, and similar methods could be used to produce these plants without foreign DNA integration. The second chapter involves generating similarly large plastid plants that were used for chloroplast transformation. These plants could be potentially useful for the installation of large constructs via microinjection. The final chapter involves the generation of an alternative chloroplast transformation method, where plasmids are maintained within the organelle without integration to the plastome. Next generations of this method could be used to integrate specified genes, while allowing others to be only transiently expressed.

Subjects

Plant biotechnology

chloroplast

FtsZ

macro

starch

plastome

Disciplines
Biotechnology
Food Biotechnology
Molecular Genetics
Plant Biology
Degree
Doctor of Philosophy
Major
Food Science
Embargo Date
August 15, 2024
File(s)
Thumbnail Image
Name

Pfotenhauer_Dissertation_V4.docx

Size

50.42 MB

Format

Microsoft Word XML

Checksum (MD5)

5dc08eeb82e5c181e474526cfbcebffd

Thumbnail Image
Name

auto_convert.pdf

Size

4.73 MB

Format

Adobe PDF

Checksum (MD5)

14b8466bc048d51a5f11c8af0beec852


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