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Perceptions Related to Dietary Supplements among College Students

Date Issued
December 1, 2010
Author(s)
Brown, Bethany Hope  
Advisor(s)
Marsha Spence
Additional Advisor(s)
Katie Kavanagh
Trena Paulus
Permanent URI
https://trace.tennessee.edu/handle/20.500.14382/44210
Abstract

Introduction: Prior research has shown that dietary supplement use is a common practice among college students. Most of these studies used surveys and questionnaires to provide an overview of supplement use in the U.S. However, in-depth information on college students’ perceptions and/or concerns related to dietary supplement use is lacking. The aim of this study was to capture a deeper understanding of how college students perceive dietary supplements.


Methods: A qualitative case study design was used, which allowed a greater understanding of the case through content analysis. The study used a secondary database, which consisted of web log (blog) posts completed as an assignment in an undergraduate introductory nutrition course. Students were asked to describe their experiences with and beliefs about the use of dietary supplements in a discussion format using a blogging tool. Blog posts were coded and analyzed using QDA Miner computer software. The most commonly mentioned topics were then explored in their original context.

Results: Final coding of the blog data revealed four main categories: supplements used, rationale for use, sources of information, and perceptions about the safety of dietary supplements. The most commonly mentioned supplements were multivitamins, diet pills, creatine, and protein supplements. Blog data revealed that a common reason students took dietary supplements was a perceived lack of nutrients in their diet. Information about dietary supplements came mainly from friends’ or family members’ experiences with supplements. Many students had misconceptions about supplements, were not familiar with them, and/or questioned their effectiveness.

Conclusions: Based on the study findings, educational programs for college students should focus on common misconceptions; the safety and efficacy of supplements, especially diet pills and protein supplements; critical analysis of supplement information; and the appropriateness of supplement use.

Subjects

dietary supplements

college students

Disciplines
Nutrition
Degree
Master of Science
Major
Nutrition
Embargo Date
December 1, 2011
File(s)
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Beth_Brown_thesis_102010.doc

Size

607.5 KB

Format

Microsoft Word

Checksum (MD5)

033762e8294550738aec03322690e197

Thumbnail Image
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BrownBethany_December2010_thesis.pdf

Size

826.92 KB

Format

Adobe PDF

Checksum (MD5)

3ee5974d472974d0f1f71b037b306e11

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