The Influence of Preparation and Handling on the Safety of Food Service Items

Date Issued
April 17, 2002
Author(s)
White, Lisa Marie
Advisor(s)
John Mount
Permanent URI
Subjects

UTK Chancellor's Hono...

Major
Food Science and Technology
Food Science and Technology
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White_Lisa_2002.pdf

Size

999.26 KB

Format

Adobe PDF

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