SP527 A Guide To Buying Fresh Fruits and Vegetables
Date Issued
May 1, 2002
Abstract
Many varieties of fresh fruit and vegetables are available all year in almost every part of the state, because of excellent transportation and storage facilities. For the greatest nutritional value and fl avor, however, choose fruits and vegetables at the peak of their freshness. The guide below will help you select fresh fruits and vegetables.
Subjects
Comments
SP527-10M-5/02 R12-5310-022-001-02
Embargo Date
March 17, 2010
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Name
SP527_A_Guide_To_Buying_Fresh_Fruits_and_Vegetables.pdf
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508.29 KB
Format
Adobe PDF
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