Submissions from 1969
Pasturing vs. Harvesting of a Grass-Legume Mixture, University of Tennessee Agricultural Experiment Station, H. D. Baxter, J. R. Owen, M. J. Montgomery, D. R. Waldo, and J. T. Miles
Minimum Land Requirements for Specified Levels of Farm Income in the Eastern Highland Rim of Tennessee, University of Tennessee Agricultural Experiment Station, Gerald V. Eagan, and Luther H. Keller
A Black Shank Resistant Dark Fire-Cured Tobacco and Observations on Tobacco Black Shank in Tennessee, University of Tennessee Agricultural Experiment Station and Dennis H. Latham
Submissions from 1968
Utilization of Pesticides by Tennessee Vegetable Growers, University of Tennessee Agricultural Experiment Station, M. B. Badenhop, and Thomas K. Hunter
A Comparison of Various Methods of Estimating Digestibility, Voluntary Intake and Average Daily Gains for Beef Cattle fed Mixed Rations, University of Tennessee Agricultural Experiment Station, J. H. Clark, K. M. Barth, O. G. Hall, W. L. Sanders, and C. S. Hobbs
Farm Machinery Custom Rates by Crop Reporting Districts in Tennessee, 1967, University of Tennessee Agricultural Experiment Station, Sam T. Cooper, and Luther H. Keller
Yield and Stand Responses of Orchardgrass Subjected to Different Management Treatments and Nitrogen Fertilizer Levels, University of Tennessee Agricultural Experiment Station, Henry A. Fribourg, and John H. Reynolds
Costs of Farm Machinery used for Cotton Production in Tennessee, University of Tennessee Agricultural Experiment Station and Glenn H. Glover
1967 Performance of Field Crop Varieties, University of Tennessee Agricultural Experiment Station and Charles R. Graves
1968 Performance of Field Crop Varieties, University of Tennessee Agricultural Experiment Station and Charles R. Graves
Hydrocyanic Acid Potential of Sorghum Plants Grown in Tennessee, University of Tennessee Agricultural Experiment Station, Elmer Gray, J. S. Rice, D. Wattenbarger, J. A. Benson, A. J. Hester, R. C. Loyd, and B. M. Greene
The Value of Outdoor Advertising Rights Held by Landowners along Federal Aid Highways in Tennessee, University of Tennessee Agricultural Experiment Station, Lewis S. Pipkin, and Joe A. Martin
A Comparison of Small Grains for Winter Grazing, University of Tennessee Agricultural Experiment Station, C. O. Qualset, and W. W. Stanley
Broiler Condemnations in the United States: Importance--Causes--Trends, University of Tennessee Agricultural Experiment Station and B. D. Raskopf
Tennessee's Rapid Adjustment Program--An Analysis of the First Six Farms, University of Tennessee Agricultural Experiment Station, R. M. Ray, and E. H. Hudson
Laboratory and Field Tests of Pond Sealing by Chemical Treatment, University of Tennessee Agricultural Experiment Station and John I. Sewell
Submissions from 1967
Orchardgrass-Ladino Clover and Fescue-Ladino Clover Pasture for Beef Cows and Calves with and without Creep Feeding, University of Tennessee Agricultural Experiment Station, J. M. Anderson, and L. M. Safley
An Economic Survey of the Upper Cumberland Area with Special Reference to Agriculture, University of Tennessee Agricultural Experiment Station and M. B. Badenhop
Evaluation of Two In Vitro Fermentation Methods for Estimating the Nutritive Value of Mixed Rations for Beef Cattle, University of Tennessee Agricultural Experiment Station, K. M. Barth, and A. S. Mohammed
An Investigation of the Nutrition of the Young Dairy Calf by Response Surface Techniques, University of Tennessee Agricultural Experiment Station, P. T. Chandler, R. G. Cragle, and D. A. Gardiner
Dyer, a New Nematode-Resistant Soybean Variety, University of Tennessee Agricultural Experiment Station, James M. Epps, and Edgar E. Hartwig
1963-66 Performance of Cotton Varieties Harvested by Hand and Spindle-Picked, University of Tennessee Agricultural Experiment Station, Charles R. Graves, P. E. Hoskinson, J. R. Overton, and Tom McCutchen
Cumberland Sudangrass, University of Tennessee Agricultural Experiment Station, Elmer Gray, J. K. Underwood, H. A. Fribourg, and J. S. Rice
The Hancock Cotton Variety, University of Tennessee Agricultural Experiment Station and P. E. Hoskinson
Reclamation of Mined Phosphate Land, University of Tennessee Agricultural Experiment Station, Herman Morgan Jr., and W. L. Parks
Utilization of Low-Quality Hardwoods for Firewood in Knoxville, Tennessee, University of Tennessee Agricultural Experiment Station, William R. Morrow, and Joe A. Martin
Fertilization of Dark Tobacco, University of Tennessee Agricultural Experiment Station, W. L. Parks, L. M. Safley, and D. H. Latham
Effect of Age of Beef Females on Carcass Composition, Meat Characteristics, and Palatability, University of Tennessee Agricultural Experiment Station, C. B. Ramsey, J. W. Cole, and R. L. Sliger
Effect of Breed of Steer on Muscle Fiber Diameter and Its Relation to Palatability, University of Tennessee Agricultural Experiment Station, C. B. Ramsey, J. W. Cole, and E. W. Tendick
Submissions from 1966
Effects of Two Methods of Renovating Fescue Pastures on Pasture Composition and Beef Cow-Calf Production, University of Tennessee Agricultural Experiment Station, J. M. Anderson, and L. M. Safley
1966 Performance Trials of Field Crop Varieties, University of Tennessee Agricultural Experiment Station and Charles R. Graves
Population Changes in Tennessee Since 1930, University of Tennessee Agricultural Experiment Station and Frank O. Leuthold
Rural Land Ownership and use in Tennessee, University of Tennessee Agricultural Experiment Station, Joe A. Martin, and Joe W. McLeary
Livestock Numbers and Practices on Farms in the Elk River Watershed Area of Tennessee, 1964, University of Tennessee Agricultural Experiment Station and W. P. Ranney
Micronaire Tests for Cotton and Cotton Quality Relationships, University of Tennessee Agricultural Experiment Station and B. D. Raskopf
Estimated Economic Impact of the Interstate Highway System on Marketing Eggs, University of Tennessee Agricultural Experiment Station, Harry B. Strawn, and Stanton P. Parry
Submissions from 1965
The Organization of Wholesale Fruit and Vegetable Markets in Selected Tennessee Cities, William E. Goble and Willie K. Davis
1965 Performance Trials of Field Crop Varieties, Charles R. Graves
Performance Trials of Field Crop Varieties, Charles R. Graves
Tennessee Swine Testing Station, S. A. Griffin, E. R. Lidvall, J. W. Cole, and C. B. Ramsey
Combinations of Orchardgress, Fescue, and Ladino Clover Pastures for Producing Yearling Steers, Joe W. High Jr., L. M. Safley, O. H. Long, H. R. Duncan, and T. W. High Jr.
Fescue Pastures, under different Management Systems, and Orchardgrass-Clover for Yearling Slaughter Steer Production, T. W. High Jr., E. J. Chapman, B. L. Whittenberg, and J. W. High Jr.
Producing Yearling Steers on Irrigated Bluegrass Clover and Orchardgrass-Clover Pastures, T. W. High Jr., H. R. Duncan, J. H. Felts, and J. W. High Jr.
Orchardgrass and Fescue Pastures for Producing Yearling Slaughter Steers, C. S. Hobbs, T. W. High Jr., and Ira Dyer Jr.
Burley 49; A New Disease-Resistant Burley Tobacco, L. J. Hoffbeck, M. O. Neas, H. E. Heggestad, and H. A. Skoog
Lime and Fertilizer Experiments on Soybeans, O. H. Long, J. R. Overton, E. W. Counce, and Tom McCutchen
Plant Population and Row Spacing for Corn, W. L. Parks, J. A. Odom, J. R. Overton, and E. J. Chapman
Starr Millet Yields as Affected by Irrigation and Nitrogen, W. L. Parks, J. R. Overton, B. P. Hazlewood, and E. J. Chapman
The Effect of Irrigation and Nitrogen upon the Yield and Quality of Dark Tobacco, W. L. Parks and L. M. Safley
Submissions from 1964
The Sources and Disposition of Grain in Tennessee, C. E. Fuller and J. K. Robertson
Costs of Processing Strawberries for Freezing in Tennessee, William E. Goble
Phosphorus and Potassium Fertilization, O. H. Long, J. A. Odom, and L. M. Safley
The Economics of Using Low-Quality Hardwoods for Producing Charcoal in Tennessee, Joe A. Martin and Billy G. Hicks
Changing Milk Product Consumption Patterns in Memphis, Tennessee, Donna G. Walters and Stanton P. Parry
Submissions from 1963
Economic Appraisal of Conservation Farming in the Grenada-Loring-Memphis Soil Area of West Tennessee, S. W. Atkins
Selected Population and Agricultural Statistics for Tennessee Counties, Charles L. Cleland
Summer Annual Forage Grasses for Tennessee, Henry A. Fribourg
Consumers' Preferences for Floral Products in the Memphis Market, A. J. Garbarino
1963 Performance Trials of Field Crop Varieties, Charles R. Graves
Comparative Feeding Value of Different Silages for the Production of Slaughter Beef Heifers, O. Glen Hall and J. Hugh Felts
Lodging in Small Grains, N. I. Hancock and E. L. Smith
Adjustment of Rural Resource Use and Characteristics to Economic Growth, H. A. Henderson
Economics of Farming Systems for Conservation on a Low-Production Farm in the Upper East Tennessee Valley, H. A. Henderson, Frank F. Bell, and Marvis D. Cunningham
Costs and Returns from Producing and Processing Sorghum Syrup, Luther H. Keller
Serviceability of Farm-Treated Fence Posts, J. S. Kring
Buttonclover as a Green Manure Crop for Cotton, O. H. Long and J. R. Overton
Moisture Characteristics of Tennessee Soils, T. J. Longwell, W. L. Parks, and M. E. Springer
Response of Burley Tobacco to Irrigation and Nitrogen, W. L. Parks, B. C. Nichols, R. L. Davis, E. J. Chapman, and J. H. Felts
Expected Returns from Selected Specialized Farming Systems in the Northern Highland Rim Area of Tennessee, W. P. Ranney
Factors Affecting per Capita Consumption of Frozen Broilers in Tennessee, B. D. Raskopf
Factors associated with Cotton Ginning Problems in Tennessee, B. D. Raskopf
Submissions from 1962
Effect of Weight, Grade, and Sex of Beef Carcasses on Yield of Packaged Beef for the Freezer, J. W. Cole, C. B. Ramsey, and A. R. Cavendar
Effects of Time of Fumigation and Sources of Nitrogen, R. L. Davis and B. C. Nichols
Quality and Consumer Acceptance of Hydrocooled Strawberries, William E. Goble and Frederick W. Cooler
Evaluation of Shipping Containers for Tennessee Fresh Market Strawberries, William E. Goble, John L. Ginn, and Joe W. White
1962 Performance Trials of Field Crop Varieties, Charles R. Graves
Diethylstilbestrol Implants for Slaughter Beef Heifers in Tennessee, O. Glen Hall
The Use of Annual Pastures with Perennial Pastures, T. W. High, C. S. Hobbs, and L. M. Safley
Fluorosis in Beef Cattle, C. S. Hobbs and G. M. Merriman
Alfalfa Production on Dickson and Mountainview Soils, O. H. Long and L. M. Safley
Further Studies on Fertilizing Burley Tobacco in the Tennessee Central Basin, B. C. Nichols, R. L. Davis, D. R. Bowman, and J. E. McMurtrey Jr.
A Comparison of Sulfate and Muriate of Potash for Production of Burley Tobacco Seedlings, B. C. Nichols, R. L. Davis, and J. E. McMurtrey Jr.
Changes in the Structure of the Tennessee Dairy Industry, Stanton P. Parry and Donna G. Greiner
Chemical Control of Weeds in Burley Tobacco Plant Beds, Harold A. Skoog
Knowledge of Credit by Tennessee Farmers and Its Effects upon Financial Practices, R. G.F. Spitze and J. T. Romans
Submissions from 1961
Agreements for Producing and Marketing Tennessee Hogs and Feeder Pigs, Irving Dubov and Paul A. Andrilenas
Production of Slaughter Yearlings, H. R. Duncan and J. Hugh Felts
Tennessee's Competitive Position in Producing and Marketing Strawberries, William E. Goble
1961 Performance Trials of Field Crop Varieties, Charles R. Graves
Nitrogen and Plant Population in Corn Production, O. H. Long
Alfalfa Fertilization on a Dickson Soil, W. L. Parks and L. M. Safley
The Influence of Nitrogen Sources and Time of Application on Dark Fire-Cured Tobacco, W. L. Parks and L. M. Safley
Marketing Frozen Broilers, B. D. Raskopf
Burley 37, a Blackshank-and-Wildfire-Resistant Burley Tobacco, H. A. Skoog, M. O. Neas, and H. E. Heggestad
The Blount Oat Variety, University of Tennessee Agricultural Experiment Station and N. I. Hancock
Phosphates in Crop Rotations in Lawrence County, University of Tennessee Agricultural Experiment Station and O. H. Long
Hay Conditioning Contributes to Quality Hay in Tennessee, University of Tennessee Agricultural Experiment Station and Houston Luttrell
The Federal School Lunch and Special Milk Program in Tennessee with Implications with the Dairy Industry, University of Tennessee Agricultural Experiment Station, Stanton P. Parry, and M. Lloyd Downen
Effects of Diets Containing Milo on Broilers and Consumer Acceptance of Broilers Differing in Degree of Skin Pigmentation, University of Tennessee Agricultural Experiment Station, B. D. Raskopf, I. H. Kidd, and O. E. Goff
Submissions from 1960
Organizational Problems of Small Watersheds, University of Tennessee Agricultural Experiment Station, David W. Brown, and Joseph E. Winsett