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Submissions from 1963

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Economic Appraisal of Conservation Farming in the Grenada-Loring-Memphis Soil Area of West Tennessee, S. W. Atkins and University of Tennessee Agricultural Experiment Station

Selected Population and Agricultural Statistics for Tennessee Counties, Charles L. Cleland

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Summer Annual Forage Grasses for Tennessee, Henry A. Fribourg and University of Tennessee Agricultural Experiment Station

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Consumers' Preferences for Floral Products in the Memphis Market, A. J. Garbarino and University of Tennessee Agricultural Experiment Station

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1963 Performance Trials of Field Crop Varieties, Charles R. Graves and University of Tennessee Agricultural Experiment Station

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Comparative Feeding Value of Different Silages for the Production of Slaughter Beef Heifers, O. Glen Hall, J. Hugh Felts, and University of Tennessee Agricultural Experiment Station

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Lodging in Small Grains, N. I. Hancock, E. L. Smith, and University of Tennessee Agricultural Experiment Station

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Economics of Farming Systems for Conservation on a Low-Production Farm in the Upper East Tennessee Valley, H. A. Henderson, Frank F. Bell, Marvis D. Cunningham, and University of Tennessee Agricultural Experiment Station

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Adjustment of Rural Resource Use and Characteristics to Economic Growth, H. A. Henderson and University of Tennessee Agricultural Experiment Station

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Costs and Returns from Producing and Processing Sorghum Syrup, Luther H. Keller and University of Tennessee Agricultural Experiment Station

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Serviceability of Farm-Treated Fence Posts, J. S. Kring and University of Tennessee Agricultural Experiment Station

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Buttonclover as a Green Manure Crop for Cotton, O. H. Long, J. R. Overton, and University of Tennessee Agricultural Experiment Station

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Moisture Characteristics of Tennessee Soils, T. J. Longwell, W. L. Parks, M. E. Springer, and University of Tennessee Agricultural Experiment Station

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Response of Burley Tobacco to Irrigation and Nitrogen, W. L. Parks, B. C. Nichols, R. L. Davis, E. J. Chapman, J. H. Felts, and University of Tennessee Agricultural Experiment Station

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Expected Returns from Selected Specialized Farming Systems in the Northern Highland Rim Area of Tennessee, W. P. Ranney and University of Tennessee Agricultural Experiment Station

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Factors Affecting per Capita Consumption of Frozen Broilers in Tennessee, B. D. Raskopf and University of Tennessee Agricultural Experiment Station

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Factors associated with Cotton Ginning Problems in Tennessee, B. D. Raskopf and University of Tennessee Agricultural Experiment Station

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Selected Population and Agricultural Statistics for Tennessee Counties, University of Tennessee Agricultural Experiment Station and Charles L. Cleland

Submissions from 1962

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Effect of Weight, Grade, and Sex of Beef Carcasses on Yield of Packaged Beef for the Freezer, J. W. Cole, C. B. Ramsey, A. R. Cavendar, and University of Tennessee Agricultural Experiment Station

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Effects of Time of Fumigation and Sources of Nitrogen, R. L. Davis, B. C. Nichols, and University of Tennessee Agricultural Experiment Station

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Quality and Consumer Acceptance of Hydrocooled Strawberries, William E. Goble, Frederick W. Cooler, and University of Tennessee Agricultural Experiment Station

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Evaluation of Shipping Containers for Tennessee Fresh Market Strawberries, William E. Goble, John L. Ginn, Joe W. White, and University of Tennessee Agricultural Experiment Station

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1962 Performance Trials of Field Crop Varieties, Charles R. Graves and University of Tennessee Agricultural Experiment Station

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Diethylstilbestrol Implants for Slaughter Beef Heifers in Tennessee, O. Glen Hall and University of Tennessee Agricultural Experiment Station

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The Use of Annual Pastures with Perennial Pastures, T. W. High, C. S. Hobbs, L. M. Safley, and University of Tennessee Agricultural Experiment Station

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Fluorosis in Beef Cattle, C. S. Hobbs, G. M. Merriman, and University of Tennessee Agricultural Experiment Station

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Alfalfa Production on Dickson and Mountainview Soils, O. H. Long, L. M. Safley, and University of Tennessee Agricultural Experiment Station

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Further Studies on Fertilizing Burley Tobacco in the Tennessee Central Basin, B. C. Nichols, R. L. Davis, D. R. Bowman, J. E. McMurtrey Jr., and University of Tennessee Agricultural Experiment Station

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A Comparison of Sulfate and Muriate of Potash for Production of Burley Tobacco Seedlings, B. C. Nichols, R. L. Davis, J. E. McMurtrey Jr., and University of Tennessee Agricultural Experiment Station

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Changes in the Structure of the Tennessee Dairy Industry, Stanton P. Parry, Donna G. Greiner, and University of Tennessee Agricultural Experiment Station

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Chemical Control of Weeds in Burley Tobacco Plant Beds, Harold A. Skoog and University of Tennessee Agricultural Experiment Station

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Knowledge of Credit by Tennessee Farmers and Its Effects upon Financial Practices, R. G.F. Spitze, J. T. Romans, and University of Tennessee Agricultural Experiment Station

Submissions from 1961

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Agreements for Producing and Marketing Tennessee Hogs and Feeder Pigs, Irving Dubov, Paul A. Andrilenas, and University of Tennessee Agricultural Experiment Station

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Production of Slaughter Yearlings, H. R. Duncan, J. Hugh Felts, and University of Tennessee Agricultural Experiment Station

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Tennessee's Competitive Position in Producing and Marketing Strawberries, William E. Goble and University of Tennessee Agricultural Experiment Station

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1961 Performance Trials of Field Crop Varieties, Charles R. Graves and University of Tennessee Agricultural Experiment Station

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Nitrogen and Plant Population in Corn Production, O. H. Long and University of Tennessee Agricultural Experiment Station

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Alfalfa Fertilization on a Dickson Soil, W. L. Parks, L. M. Safley, and University of Tennessee Agricultural Experiment Station

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The Influence of Nitrogen Sources and Time of Application on Dark Fire-Cured Tobacco, W. L. Parks, L. M. Safley, and University of Tennessee Agricultural Experiment Station

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Marketing Frozen Broilers, B. D. Raskopf and University of Tennessee Agricultural Experiment Station

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Burley 37, a Blackshank-and-Wildfire-Resistant Burley Tobacco, H. A. Skoog, M. O. Neas, H. E. Heggestad, and University of Tennessee Agricultural Experiment Station

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The Blount Oat Variety, University of Tennessee Agricultural Experiment Station and N. I. Hancock

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Phosphates in Crop Rotations in Lawrence County, University of Tennessee Agricultural Experiment Station and O. H. Long

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Hay Conditioning Contributes to Quality Hay in Tennessee, University of Tennessee Agricultural Experiment Station and Houston Luttrell

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The Federal School Lunch and Special Milk Program in Tennessee with Implications with the Dairy Industry, University of Tennessee Agricultural Experiment Station, Stanton P. Parry, and M. Lloyd Downen

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Effects of Diets Containing Milo on Broilers and Consumer Acceptance of Broilers Differing in Degree of Skin Pigmentation, University of Tennessee Agricultural Experiment Station, B. D. Raskopf, I. H. Kidd, and O. E. Goff

Submissions from 1960

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Organizational Problems of Small Watersheds, University of Tennessee Agricultural Experiment Station, David W. Brown, and Joseph E. Winsett

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The Dairy Cattle Replacement Markets of Tennessee and Florida, University of Tennessee Agricultural Experiment Station, M. Lloyd Downen, and David W. Culver

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Manufacturing Milk Prices in Tennessee and other Areas, University of Tennessee Agricultural Experiment Station and Irving Dubov

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Practices and Preferences of Consumers for Horticultural Specialities in Knoxville and Nashville, University of Tennessee Agricultural Experiment Station and A. J. Garbarino

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The Knoxville Wholesale and Retail Produce Markets, University of Tennessee Agricultural Experiment Station and William E. Goble

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1960 Performance Trials of Field Crop Varieties, University of Tennessee Agricultural Experiment Station and Charles R. Graves

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Behavior and Adaptation of Balbo and Tetra Petkus Rye, University of Tennessee Agricultural Experiment Station, N. I. Hancock, and Joseph R. Overton

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Development of Burley 21, the First Wildfire-Resistant Tobacco Variety, including Results of Variety Trials, University of Tennessee Agricultural Experiment Station, Howard E. Heggestad, E. E. Clayton, M. O. Neas, and H. A. Skoog

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Resources and Incomes of Rural Upper East Tennessee People, University of Tennessee Agricultural Experiment Station and H. A. Henderson

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Types of Farming in Tennessee, University of Tennessee Agricultural Experiment Station, Joe A. Martin, and B. H. Luebke

Types of Farming in Tennessee, University of Tennessee Agricultural Experiment Station, Joe A. Martin, and B. H. Luebke

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Labor Requirements on Tennessee Farms, University of Tennessee Agricultural Experiment Station and W. P. Ranney

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Cotton Gin Fires and Losses in Tennessee, University of Tennessee Agricultural Experiment Station and B. D. Raskopf

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Quality of Inspected Eggs Sold in Tennessee 1952 to 1959, University of Tennessee Agricultural Experiment Station and B. D. Raskopf

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Cotton Fiber Testing by Shippers and Spinners in Tennessee and the United States, University of Tennessee Agricultural Experiment Station, B. D. Raskopf, J. R. Fontana, and C. S. Murphey

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Rate of Reaction of Limestone with Soils, University of Tennessee Agricultural Experiment Station and W. M. Shaw

Submissions from 1958

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The Use of Urea and Stilbestrol in Rations for Beef Cattle, University of Tennessee Agricultural Experiment Station, M. C. Bell, J. A. Odom, and R. A. Reynolds

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Fluorine in Maury County, Tennessee, University of Tennessee Agricultural Experiment Station, W. H. MacIntire, L. J. Hardin, and Mary H. Buehler

Response of Burley Tobacco to Fertilization, University of Tennessee Agricultural Experiment Station, B. C. Nichols, D. R. Bowman, and J. E. McMurtrey Jr.

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Response of Burley Tobacco to Fertilization in the Central Basin, University of Tennessee Agricultural Experiment Station, B. C. Nichols, D. R. Bowman, and J. E. McMurtrey Jr.

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1957 Performance Trials of . . . Field Crop Varieties, University of Tennessee Agricultural Experiment Station and Thomas O. Shelby

Submissions from 1957

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Part-Time Farming in the Knoxville City-Country Fringe, University of Tennessee Agricultural Experiment Station and H. J. Bonser

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Selective Participation of Farmers and their Wives in Rural Organizations, University of Tennessee Agricultural Experiment Station, Howard J. Bonser, and Herbert W. Butt

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Morgan and Carrick--Two Blight-Resistant Pears, University of Tennessee Agricultural Experiment Station, Brooks D. Drain, and Lawfon M. Safley

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Breeding of Jackstock, University of Tennessee Agricultural Experiment Station, H. R. Duncan, and R. L. Murphree

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Space Allowances for Meal Preparation and Service in the Southern Rural Home, University of Tennessee Agricultural Experiment Station and Lorna J. Gassett

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1956 Performance Trials of . . . Field Crop Varieties, University of Tennessee Agricultural Experiment Station and Robert H. Gibson

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The Feeding Value of Different Grades of Yellow Corn for Broilers, University of Tennessee Agricultural Experiment Station, R. H. Harms, and O. E. Goff

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The Effect of Dietary Energy Level on the Performance of Laying Hens, University of Tennessee Agricultural Experiment Station, R. H. Harms, G. C. McGhee, and O. E. Goff

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The Disease Resistant Varieties Burley 11A and 11B and Observations on Tobacco Black Shank in Tennessee, University of Tennessee Agricultural Experiment Station, Howard E. Heggestad, and M. O. Neas

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Pastures and Pasture Practices, University of Tennessee Agricultural Experiment Station and H. A. Henderson

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Rotations for Control of Weeds in Strawberries, University of Tennessee Agricultural Experiment Station and T. H. Jones

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Oats for Winter Forage, University of Tennessee Agricultural Experiment Station, W. L. Parks, and E. J. Chapman

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Strawberry Mulching, University of Tennessee Agricultural Experiment Station, B. S. Pickett, and Troy H. Jones

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Production and Marketing of Hatching Eggs in Tennessee, University of Tennessee Agricultural Experiment Station and B. D. Raskopf

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Cotton Fiber Testing in Foreign Countries, University of Tennessee Agricultural Experiment Station, B. D. Raskopf, and Jack Fontana

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Studies on Barley Scald, University of Tennessee Agricultural Experiment Station and H. E. Reed

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Marketing Eggs through a Purchasing Cooperative, University of Tennessee Agricultural Experiment Station and Eldon D. Smith

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Pasture Studies with Swine, University of Tennessee Agricultural Experiment Station, H. J. Smith, J. W. Cole, and J. B. McLaren

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Irrigation and Fertilization Experiments with Vegetables at Dandridge, Tennessee, University of Tennessee Agricultural Experiment Station, A. B. Strand, and B. S. Pickett

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Planning and Operating a Pilot Farm on the Ames Plantation in Tennessee, University of Tennessee Agricultural Experiment Station and Thomas J. Whatley

Submissions from 1956

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Performance Trials of . . . Field Crop Varieties, University of Tennessee Agricultural Experiment Station

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Evaluation of Fungicides for Control of Fruit Diseases, University of Tennessee Agricultural Experiment Station, J. O. Andes, and J. M. Epps

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Marketing Cattle and Calves through Auction Markets in Tennessee, University of Tennessee Agricultural Experiment Station and M. B. Badenhop

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Wood Molasses for Lambs and Steers, University of Tennessee Agricultural Experiment Station, M. C. Bell, C. C. Chamberlain, C. S. Hobbs, and Hamdy Kemp

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Variety Studies of Peaches in Tennessee, University of Tennessee Agricultural Experiment Station and Troy H. Jones

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Fertilizer Tests with Burley Tobacco, University of Tennessee Agricultural Experiment Station, B. C. Nichols, D. R. Bowman, and J. E. McMurtrey Jr.

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Consumer Rating of Broilers in Tennessee, University of Tennessee Agricultural Experiment Station and B. D. Raskopf

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Factors Affecting Cotton Prices in Ginner Markets in Tennessee, University of Tennessee Agricultural Experiment Station and B. D. Raskopf

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Effects of Early and Delayed Grazing on Orchardgrass--Alfalfa--Ladino Clover Pastures, University of Tennessee Agricultural Experiment Station, A. G. Van Horn, W. M. Whitaker, and R. H. Lush

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Irrigation of Pastures for Dairy Cows, University of Tennessee Agricultural Experiment Station, A. G. Van Horn, W. M. Whitaker, R. H. Lush, and John R. Carreker

Submissions from 1955

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Increasing Incomes through Farm Adjustments in the Red Soil Area, Eastern Highland Rim, University of Tennessee Agricultural Experiment Station and Samuel W. Atkins

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Marketing of Tennessee Lambs through Cooperative Lamb Pools 1954, University of Tennessee Agricultural Experiment Station and M. B. Badenhop

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A Study of the Milk Market of Memphis, Tennessee, University of Tennessee Agricultural Experiment Station and M. L. Downen